Carbohydrates in human nutrition : report of a joint FAO/WHO expert consultation, Rome, 14-18 April 1997.
Material type:
TextSeries: FAO food and nutrition paper ; 66Publication details: Rome : FAO, 1998. Description: 140 pISBN: 9251041148ISSN: 0254-4725Subject(s): Dietary carbohydrates -- standards | Dietary fiber -- standards | Nutritional requirements -- standards | Energy intake -- standards | Food -- standards | Nutrition and Food SafetyNLM classification: QU 75 98JO
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
WHO HQ READING-RM | QU 75 98JO (Browse shelf(Opens below)) | 1 | Available | 00056128 | |
|
Books
|
WHO HQ BORROWABLE-COLL-STACKS | QU 75 98JO (Browse shelf(Opens below)) | 2 | Withdrawn | 00062771 |
eng spa.
WHODOC
WHO monograph
4
There are no comments on this title.