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A manual on dip tank management for field staff / by M. Ghirotti, B. Mwanaumo and D. De Meneghi.

by Ghirotti, M | Mwanaumo, B | De Meneghi, D | WHO/FAO Collaborating Centre for Research and Training in Veterinary Public Health.

Series: Veterinary public health reportsMaterial type: Text Text; Format: print Publication details: Rome : WHO/FAO Collaborating Centre for Research and Training in Veterinary Public Health, 1990Availability: Items available for loan: WHO HQ (1)Call number: SF 810.T5 90GH.

Actions vétérinaires en situation de catastrophe : premier cours, San Marino, 16 au 18 novembre 1989 = Veterinary actions in disaster situations, first course, San Marino, 16-18 November 1989 / préparé par P. Heritier, G. Keck ; coorganisé par Conseil de l' Europe/Council of Europe ... [et al.]

by Heritier, P | Keck, G | WHO/FAO Collaborating Centre for Research and Training in Veterinary Public Health | Council of Europe.

Series: Veterinary public health reportsMaterial type: Text Text; Format: print Language: engfre Publication details: Rome : WHO/FAO Collaborating Centre for Research and Training in Veterinary Public Health, 1991Other title: Veterinary actions in disaster situations.Availability: Items available for loan: WHO HQ (1)Call number: SF 740 91AC.

Natural resources and the human environment for food and agriculture.

by Food and Agriculture Organization of the United Nations.

Series: FAO environment paper ; 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1980Availability: Items available for loan: WHO HQ (1)Call number: S 604.5' 80NA.

Ressources naturelles et environnement pour l' alimentation et l' agriculture.

by Food and Agriculture Organization of the United Nations.

Series: Cahiers FAO : environnement ; 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1980Availability: Items available for loan: WHO HQ (1)Call number: S 604.5' 80RE.

Manual for animal health auxiliary personnel.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1983Availability: Items available for loan: WHO HQ (1)Call number: SF 748 83MA.

Manuals of food quality control. 15., Imported food inspection.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/15Material type: Text Text; Format: print Publication details: Rome : FAO, 1993Other title: Manual de control de la calidad de los alimentos : 16. Inspección de los alimentos importados.Availability: Items available for loan: WHO HQ (2)Call number: QU 50 93MA, ...

World food report.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1983-Availability: Items available for loan: WHO HQ (5)Call number: WA 695 83WO, ...

Atlas of African agriculture : African agriculture, the next 25 years.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1986Availability: Items available for loan: WHO HQ (1)Call number: WA 695 86AT.

Traditional food plants : a resource book for promoting the exploitation and consumption of food plants in arid, semi-arid and sub-humid lands of Eastern Africa.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 42Material type: Text Text; Format: print Publication details: Rome : FAO, 1988Availability: Items available for loan: WHO HQ (1)Call number: QK 98.5' 88TR.

Rodenticides : analyses, specifications, formulations for use in public health and agriculture / prepared by the World Health Organization and the Food and Agriculture Organization of the United Nations.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: FAO plant production and protection paper ; 16Material type: Text Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: WA 240 79RO.

Food protection for urban consumers : report of a Joint FAO/WHO Expert Consultation held in Rome, Italy, 1-5 December 1986.

by Joint FAO/WHO Expert Consultation on Food Protection for Urban Consumers (1986: Rome) | World Health Organization | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1987Availability: Items available for loan: WHO HQ (2)Call number: WA 695 87JO, ...

Manuels sur le contrôle de la qualité des produits alimentaires. 13, Analyse des résidus de pesticides dans les laboratoires de contrôle de la qualité des aliments /. par M. G. Miller.

by Miller, M. G | Food and Agriculture Organization of the United Nations.

Series: Etude FAO alimentation et nutrition ; 14/13Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Other title: Pesticide residue analysis in the food control laboratory.Availability: Items available for loan: WHO HQ (1)Call number: QU 50 95MI.

International code of conduct on the distribution and use of pesticides.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1986Availability: Items available for loan: WHO HQ (1)Call number: WA 240 86IN.

Inter-Regional Workshop on the Use of Irradiation to Reduce Postharvest Food Loses, Bhabha Atomic Research Centre, Trombay, Bombay, India, 13 to 24 February 1989 and Netanya, Israel, 26 February to 10 March 1989.

by International Consultative Group on Food Irradiation | Inter-Regional Workshop on the Use of Irradiation to Reduce Postharvest Food Losses (1989 : Trombay, India) | Inter-Regional Workshop on the Use of Irradiation to Reduce Postharvest Food Losses (1989 : Netanya, Israel).

Material type: Text Text; Format: print Publication details: Vienna : Joint FAO/IAEA Division, International Atomic Energy Agency, 1989Availability: Items available for loan: WHO HQ (1)Call number: WA 710 89IN.

Food aid in figures = L' aide alimentaire en chiffres = La ayuda alimentaria en cifras.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Language: engfrespa Publication details: Rome : FAO, 1986-Other title: Aide alimentaire en chiffres | Ayuda alimentaria en cifras.Availability: Items available for loan: WHO HQ (8)Call number: WA 695 86FO V7-1 '89, ...

Gestion des programmes d' alimentation des collectivités / Division d'alimentation et de la nutrition de la FAO.

by Food and Agriculture Organization of the United Nations.

Series: Etudes FAO alimentation et nutrition ; 23 rev. 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Other title: Gesti'on de programas de alimentaci'on de grupos | Food and nutrition in the management of group feeding programmes.Availability: Items available for loan: WHO HQ (1)Call number: WA 695 95GE.

Manuals of food quality control. 13, Pesticide residue analysis in the food control laboratory /. M. G. Miller.

by Miller, M. G | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/13Material type: Text Text; Format: print Publication details: Rome : FAO, 1992Other title: Analyse des résidus de pesticides dans les laboratoires de contrôle de la qualité des aliments.Availability: Items available for loan: WHO HQ (2)Call number: QU 50 92MA, ...

Potentials for agricultural and rural development in Latin America and the Caribbean.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1988Availability: Items available for loan: WHO HQ (7)Call number: S 473.9' 88PO V1, ...

Land, food and people : based on the FAO/UNFPA/IIASA report "Potential population-supporting capacities of lands in the developing world"

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1984Other title: Potential population-supporting capacities of lands in the developing world.Availability: Items available for loan: WHO HQ (1)Call number: WA 695 84LA.

Women in food production : report of the Expert Consultation held in Rome, 7-14 December 1983.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1984Availability: Items available for loan: WHO HQ (1)Call number: HD 6073.A32 84WO.

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