Traditional food plants : a resource book for promoting the exploitation and consumption of food plants in arid, semi-arid and sub-humid lands of Eastern Africa.
Material type:
TextSeries: FAO food and nutrition paper ; 42Publication details: Rome : FAO, 1988. Description: 593 pISBN: 9251025576Subject(s): Plants, Edible | Africa, EasternNLM classification: QK 98.5
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Books
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WHO HQ BORROWABLE-COLL-STACKS | QK 98.5' 88TR (Browse shelf(Opens below)) | 1 | Available | 00017643 |
eng.
UN
4
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