Results of search for 'ccl=copydate:"2001(?)."'

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		Codex Alimentarius. Hygiène alimentaire : textes de base. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2ème éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2001Title translated: Codex Alimentarius. Food hygiene : basic texts..Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO-1, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2000 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 900Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : fifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2000 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 901Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2001JO-1, ... Place hold Add to cart (remove)
		Codex Alimentarius. volume 1A, Dispositions générales. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2e éd. rév. (1999).Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2001Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO V1A, ... Place hold Add to cart (remove)
		Safety evaluation of certain food additives and contaminants / prepared by the fifty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (55th : 2000: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 46Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2000 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 20-29 September 2000. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2000 : Geneva, Switzerland) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| WHO Expert Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 240 2001JO, ... Place hold Add to cart (remove)
		Codex Alimentarius. volumen 12, Leche y productos lácteos. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a ed.Material type: Text; Format: print Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2001Title translated: Codex Alimentarius : volume 12 : Milk and milk products; Codex Alimentarius : volume 12 : Lait et produits laitiers.Availability: Items available for loan: WHO HQ (1)Call number: WA 697 2000JO-3 V12. Place hold Add to cart (remove)
		Food safety / editor, Instituto de Patologia e Inmunologia Molecular da Universidade do Porto (IPATIMUP) by Food Safety (2000: Porto, Portugal) \| Universidade do Porto. Instituto de Patologia e Inmunologia Molecular. Material type: Text; Format: print Language: engpor Publication details: Porto : IPATIMUP, 2001Availability: Items available for loan: WHO HQ (1)Call number: WA 695 2001FO. Place hold Add to cart (remove)
		No cover image available Manual on the application of the HACCP system in mycotoxin prevention and control / FAO/IAEA Training and Reference Centre for Food and Pesticide Control. by FAO/IAEA Training and Reference Centre for Food and Pesticide Control. Series: FAO food and nutrition paper ; 73Material type: Text; Format: print Publication details: Rome : FAO, 2001Availability: Items available for loan: WHO HQ (1)Call number: QW 630.5.M9 2001MA. Place hold Add to cart (remove)
		Report of the twenty-fourth session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July 2001. by Joint FAO/WHO Codex Alimentarius Commission. Session (24th: 2001 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 2001Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO, ... Place hold Add to cart (remove)
		No cover image available Targeting food aid to the rural food insecure : evidence and lessons from Ethiopia / Yosef Gebrehiwot. by Gebrehiwot, Yosef \| Institute of Social Studies (Netherlands). Series: Working paper series (Institute of Social Studies (Netherlands) ) ; no. 329Material type: Text; Format: print Publication details: The Hague, Netherlands : Institute of Social Studies, 2001Availability: Items available for loan: WHO HQ (1)Call number: HV 696.F6 2001GE. Place hold Add to cart (remove)
		Holding corporations accountable : corporate conduct, international codes and citizen action / Judith Richter. by Richter, Judith. Material type: Text; Format: print Publication details: London : Zed Books, 2001Availability: Items available for loan: WHO HQ (1)Call number: HD 60 2001RI. Place hold Add to cart (remove)
		Codex Alimentarius. Food hygiene : basic texts. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2nd ed.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 2001Title translated: Codex Alimentarius. textes de base..Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO, ... Place hold Add to cart (remove)
		Safety evaluation of certain mycotoxins in food / prepared by the fifty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) by Joint FAO/WHO Expert Committee on Food Additives. Series: FAO food and nutrition paper ; 74 \| WHO food additives series ; 47Material type: Text; Format: print Publication details: Rome : FAO, 2001Availability: Items available for loan: WHO HQ (1)Call number: DC.HQ SERIAL. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Codex Alimentarius Commission : procedural manual. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 12th ed.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 2001Title translated: Commission du Codex Alimentarius : manuel de procédure; Comisión del Codex Alimentarius : manual de procedimiento.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO-1, ... Place hold Add to cart (remove)
		Comisión del Codex Alimentarius : manual de procedimiento. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 12a ed.Material type: Text; Format: print Publication details: Roma : Organizacíon de las Naciones Unidas para la Agricultura y la Alimentación, 2001Title translated: Codex Alimentarius Commission : procedural manual; Commission du Codex Alimentarius : manuel de procédure.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO-3, ... Place hold Add to cart (remove)
		Commission du Codex Alimentarius : manuel de procédure. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 12e éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l' Alimentation et l' Agriculture, 2001Title translated: Codex Alimentarius Commission : procedural manual; Comisión del Codex Alimentarius : manual de procedimiento.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO-2, ... Place hold Add to cart (remove)
		Organically produced food. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 2001Other title: Guidelines for the production, processing, labelling and marketing of organically produced food.Title translated: Alimentos producidos orgánicamente.Availability: Items available for loan: WHO HQ (2)Call number: WA 703 2001JO, ... Place hold Add to cart (remove)
		Alimentos producidos orgánicamente. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2001Other title: Directrices para la producción, elaboración, etiquetado y comercialización de alimentos producidos orgánicamente.Title translated: Organically produced foods.Availability: Items available for loan: WHO HQ (2)Call number: WA 703 2001JO-2, ... Place hold Add to cart (remove)
		Food labelling : complete texts. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 2001 rev.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 2001Title translated: Etiquetage des denrées alimentaires : textes complets; Etiquetado de los alimentos : textos completos.Availability: Items available for loan: WHO HQ (1)Call number: QU 145 2001JO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)

		Codex Alimentarius. Hygiène alimentaire : textes de base. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2ème éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2001Title translated: Codex Alimentarius. Food hygiene : basic texts..Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO-1, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2000 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 900Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : fifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (2000 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 901Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2001JO-1, ... Place hold Add to cart (remove)
		Codex Alimentarius. volume 1A, Dispositions générales. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2e éd. rév. (1999).Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2001Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO V1A, ... Place hold Add to cart (remove)
		Safety evaluation of certain food additives and contaminants / prepared by the fifty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (55th : 2000: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 46Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Pesticide residues in food : 2000 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 20-29 September 2000. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2000 : Geneva, Switzerland) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| WHO Expert Group on Pesticide Residues. Series: WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 2001Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 240 2001JO, ... Place hold Add to cart (remove)
		Codex Alimentarius. volumen 12, Leche y productos lácteos. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a ed.Material type: Text; Format: print Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2001Title translated: Codex Alimentarius : volume 12 : Milk and milk products; Codex Alimentarius : volume 12 : Lait et produits laitiers.Availability: Items available for loan: WHO HQ (1)Call number: WA 697 2000JO-3 V12. Place hold Add to cart (remove)
		Food safety / editor, Instituto de Patologia e Inmunologia Molecular da Universidade do Porto (IPATIMUP) by Food Safety (2000: Porto, Portugal) \| Universidade do Porto. Instituto de Patologia e Inmunologia Molecular. Material type: Text; Format: print Language: engpor Publication details: Porto : IPATIMUP, 2001Availability: Items available for loan: WHO HQ (1)Call number: WA 695 2001FO. Place hold Add to cart (remove)
		No cover image available Manual on the application of the HACCP system in mycotoxin prevention and control / FAO/IAEA Training and Reference Centre for Food and Pesticide Control. by FAO/IAEA Training and Reference Centre for Food and Pesticide Control. Series: FAO food and nutrition paper ; 73Material type: Text; Format: print Publication details: Rome : FAO, 2001Availability: Items available for loan: WHO HQ (1)Call number: QW 630.5.M9 2001MA. Place hold Add to cart (remove)
		Report of the twenty-fourth session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July 2001. by Joint FAO/WHO Codex Alimentarius Commission. Session (24th: 2001 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 2001Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO, ... Place hold Add to cart (remove)
		No cover image available Targeting food aid to the rural food insecure : evidence and lessons from Ethiopia / Yosef Gebrehiwot. by Gebrehiwot, Yosef \| Institute of Social Studies (Netherlands). Series: Working paper series (Institute of Social Studies (Netherlands) ) ; no. 329Material type: Text; Format: print Publication details: The Hague, Netherlands : Institute of Social Studies, 2001Availability: Items available for loan: WHO HQ (1)Call number: HV 696.F6 2001GE. Place hold Add to cart (remove)
		Holding corporations accountable : corporate conduct, international codes and citizen action / Judith Richter. by Richter, Judith. Material type: Text; Format: print Publication details: London : Zed Books, 2001Availability: Items available for loan: WHO HQ (1)Call number: HD 60 2001RI. Place hold Add to cart (remove)
		Codex Alimentarius. Food hygiene : basic texts. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2nd ed.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 2001Title translated: Codex Alimentarius. textes de base..Availability: Items available for loan: WHO HQ (2)Call number: WA 697 2001JO, ... Place hold Add to cart (remove)
		Safety evaluation of certain mycotoxins in food / prepared by the fifty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) by Joint FAO/WHO Expert Committee on Food Additives. Series: FAO food and nutrition paper ; 74 \| WHO food additives series ; 47Material type: Text; Format: print Publication details: Rome : FAO, 2001Availability: Items available for loan: WHO HQ (1)Call number: DC.HQ SERIAL. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Codex Alimentarius Commission : procedural manual. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 12th ed.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 2001Title translated: Commission du Codex Alimentarius : manuel de procédure; Comisión del Codex Alimentarius : manual de procedimiento.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO-1, ... Place hold Add to cart (remove)
		Comisión del Codex Alimentarius : manual de procedimiento. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 12a ed.Material type: Text; Format: print Publication details: Roma : Organizacíon de las Naciones Unidas para la Agricultura y la Alimentación, 2001Title translated: Codex Alimentarius Commission : procedural manual; Commission du Codex Alimentarius : manuel de procédure.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO-3, ... Place hold Add to cart (remove)
		Commission du Codex Alimentarius : manuel de procédure. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 12e éd.Material type: Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l' Alimentation et l' Agriculture, 2001Title translated: Codex Alimentarius Commission : procedural manual; Comisión del Codex Alimentarius : manual de procedimiento.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 2001JO-2, ... Place hold Add to cart (remove)
		Organically produced food. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 2001Other title: Guidelines for the production, processing, labelling and marketing of organically produced food.Title translated: Alimentos producidos orgánicamente.Availability: Items available for loan: WHO HQ (2)Call number: WA 703 2001JO, ... Place hold Add to cart (remove)
		Alimentos producidos orgánicamente. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2001Other title: Directrices para la producción, elaboración, etiquetado y comercialización de alimentos producidos orgánicamente.Title translated: Organically produced foods.Availability: Items available for loan: WHO HQ (2)Call number: WA 703 2001JO-2, ... Place hold Add to cart (remove)
		Food labelling : complete texts. by Joint FAO/WHO Codex Alimentarius Commission \| Joint FAO/WHO Food Standards Programme. Edition: 2001 rev.Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 2001Title translated: Etiquetage des denrées alimentaires : textes complets; Etiquetado de los alimentos : textos completos.Availability: Items available for loan: WHO HQ (1)Call number: QU 145 2001JO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)

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Your search returned 33 results.