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World directory of collections of cultures of microorganisms / edited by Jo E. Staines, Vicki F. McGowan and V. B. D. Skerman.

by Staines, Jo E | McGowan, Vicki F | Skerman, V. B. D | World Data Center on Microorganisms | World Federation for Culture Collections.

Edition: 3rd ed.Material type: Text Text; Format: print Publication details: Brisbane : World Data Center, University of Queensland, 1986Availability: Items available for loan: WHO HQ (1)Call number: QW 22.1' 86WO.

Viruses and wastewater treatment : proceedings of the International Symposium on Viruses and Wastewater Treatment, held at the University of Surrey, Guildford, 15-17 September 1980 / editors, M. Goddard and M. Butler.

by International Symposium on Viruses and Wastewater Treatment (1980: Guilford, United Kingdom) | Butler, M | Goddard, Marian.

Material type: Text Text; Format: print Publication details: Oxford : Pergamon Press, 1981Availability: Items available for loan: WHO HQ (1)Call number: QW 80 81IN.

Analyse virologique des eaux : techniques de mise en évidence des virus humains / J. C. Block, L. Schwartzbrod.

by Block, J. C.

Material type: Text Text; Format: print Publication details: Paris : Technique & documentation - Lavoisier, 1982Availability: Items available for loan: WHO HQ (1)Call number: WA 675 82BL.

Viral pollution of the environment / editor, Gerald Berg.

by Berg, Gerald.

Material type: Text Text; Format: print Publication details: Boca Raton, Fla. : CRC Press, 1983Availability: Items available for loan: WHO HQ (1)Call number: QW 80 83VI.

Psychrotrophic microorganisms in spoilage and pathogenicity / edited by T. A. Roberts ... [et al.]

by Roberts, T. A | International Union of Microbiological Societies. Committee on Food Microbiology and Hygiene.

Material type: Text Text; Format: print Publication details: London : Academic Press, 1981Availability: Items available for loan: WHO HQ (1)Call number: QW 85 81PS.

Meat microbiology / edited by M. H. Brown.

by Brown, M. H.

Material type: Text Text; Format: print Publication details: London : Applied Science Publishers, 1982Availability: Items available for loan: WHO HQ (1)Call number: QW 85 82ME.

Epidemiology and microbiology of corneal suppuration, September 1985-August 1987 / editors, Madan P. Upadhyay, Purna C. D. Karmacharya, Shasank Koirala.

by Upadhyay, Madan P | Karmacharya, Purna C. D | Koirala, Shasank | Tribhuvan University. Institute of Medicine.

Material type: Text Text; Format: print Publication details: Kathmandu : Health Learning Materials Project, 1988Availability: Items available for loan: WHO HQ (1)Call number: WW 220 88EP.

Developments in food microbiology / edited by R. Davies. 1., .

by Davies, Richard Kenneth.

Series: Developments seriesMaterial type: Text Text; Format: print Publication details: London : Applied Science Publishers, 1982Availability: Items available for loan: WHO HQ (1)Call number: QW 85 82DE.

Food hygiene manual / P. A. Alcock.

by Alcock, P. A.

Material type: Text Text; Format: print Publication details: London : Lewis, 1980Availability: Items available for loan: WHO HQ (1)Call number: WA 695 80AL.

Viral quantitation in HIV infection / proceedings of the International Workshop on Viral Quantitation in HIV Infection, June 13-14, 1991, Paris (France ; editor, Jean-Marie Andrieu.

by International Workshop on Viral Quantitation in HIV Infection (1991: Paris, France) | Andrieu, Jean-Marie.

Material type: Text Text; Format: print Publication details: Montrouge : Libbey, 1991Availability: Items available for loan: WHO HQ (1)Call number: WC 503.41 91IN.

A guide to health promotion through water and sanitation / David Nyamwaya; with K. K. Munguti and P. Akuma.

by Nyamwaya, David | Munguti, K. K | Akuma, Peter | African Medical and Research Foundation.

Edition: 2nd ed.Material type: Text Text; Format: print Publication details: Nairobi : African Medical and Research Foundation, 1994Availability: Items available for loan: WHO HQ (1)Call number: WA 590 94NY.

An Atlas of medical microbiology / editor, Dorothy I. Slater ; assistant editors, Tim Lo, Lakshmi Narayan.

by Slater, Dorothy I | Lo, Tim | Narayan, Lakshmi.

Material type: Text Text; Format: print Publication details: Croydon : Associate Printing GRV, 1986Availability: Items available for loan: WHO HQ (1)Call number: QW 17 86AT.

Food microbiology / by M. R. Adams and M. O. Moss.

by Adams, Martin R | Moss, M. O | Royal Society of Chemistry.

Material type: Text Text; Format: print Publication details: London : Royal Society of Chemistry, 1995Availability: Items available for loan: WHO HQ (1)Call number: QW 85 95AD.

Microbial skin disease : its epidemiology / W. C. Noble.

by Noble, William Charles.

Series: Current topics in infection ; 4Material type: Text Text; Format: print Publication details: London : Arnold, 1983Availability: Items available for loan: WHO HQ (1)Call number: WR 220 83NO.

Food safety 1995 / prepared by Carol E. Steinhart, M. Ellin Doyle, Barbara A. Cochrane.

by Steinhart, Carol E | Doyle, M. Ellin | Cochrane, Barbara A | University of Wisconsin-Madison. Food Research Institute.

Material type: Text Text; Format: print Publication details: New York : M. Dekker, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 50 95FO.

Manual for the laboratory diagnosis of bacterial food poisoning and the assessment of the sanitary quality of food / by Makoto Ohashi ... [et al.]

by Ohashi, Makoto | Southeast Asian Medical Information Center | International Medical Foundation of Japan.

Series: SEAMIC publication ; no. 12Material type: Text Text; Format: print Publication details: Tokyo : SEAMIC, 1978Availability: Items available for loan: WHO HQ (1)Call number: WC 268 78MA.

Manual de microbiologia alimentar / Direcção Nacional de Saúde, Laboratório de Higiene de Alimentos e Aguas.

by Mozambique. Direcção Nacional de Saúde. Laboratório de Higiene de Alimentos e Aguas.

Material type: Text Text; Format: print Publication details: Maputo : Ministério da Saúde, 1984Availability: Items available for loan: WHO HQ (1)Call number: QW 85 84MO.

Testing methods in food microbiology / edited by Istv'an Kiss.

by Kiss, Istv'an.

Series: Developments in food science ; 6Material type: Text Text; Format: print Publication details: Amsterdam : Elsevier, 1984Availability: Items available for loan: WHO HQ (1)Call number: QW 85 84TE.

Dairy microbiology / edited by R. K. Robinson.

by Robinson, Richard Kenneth.

Material type: Text Text; Format: print Publication details: London : Applied Science Publishers, 1981Availability: Items available for loan: WHO HQ (1)Call number: QW 85 81DA V2.

Dictionary of food microbiology / Hanns K. Frank.

by Frank, Hanns K.

Material type: Text Text; Format: print Publication details: Lancaster : Technomic Publishing, 1992Availability: Items available for loan: WHO HQ (1)Call number: QW 13 92FR.

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