Pesticide residues in food : 1993, evaluations, sponsored jointly by FAO and WHO, joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 20-29 September 1993. Part 1., Residues.
Material type:
TextSeries: FAO plant production and protection paper ; 124Publication details: Rome : FAO, 1994.Description: 837 pISBN: - 9251035431
- WA 240
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WHO HQ READING-RM | WA 240 94PE PT.1 (Browse shelf(Opens below)) | 1 | Available | 00045718 |
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| WA 240 94IN Multilevel course on the safe use of pesticides and on the diagnosis and treatment of pesticide poisoning, February 1994. | WA 240 94PE Pesticide residues in food : | WA 240 94PE Pesticide residues in food : | WA 240 94PE PT.1 Pesticide residues in food : | WA 240 94RE Résidus de pesticides dans les produits alimentaires : | WA 240 95JO Pesticide residues in food : | WA 240 95JO V1 Pesticide residues in food : |
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