Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board.
Material type:
TextLanguage: English Publication details: Washington, D.C. : National Academies Press, 2005.Description: 1331 p. + 1 CD-ROMISBN: - 030908525X (pbk.)
- 0309085373 (hardcover)
- QU 145 2005DI
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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WHO HQ BORROWABLE-COLL-STACKS | QU 145 2005DI (Browse shelf(Opens below)) | 1 | Available | 00076946 |
Includes bibliographical references and index.
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