Image from Google Jackets

Manuals of food quality control. 13, Pesticide residue analysis in the food control laboratory /. M. G. Miller.

By: Contributor(s): Material type: TextTextSeries: FAO food and nutrition paper ; 14/13Publication details: Rome : FAO, 1992.Description: 182 pISBN:
  • 9251032696
  • 9253032693
Other title:
  • Analyse des résidus de pesticides dans les laboratoires de contrôle de la qualité des aliments
Subject(s): NLM classification:
  • QU 50
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ BORROWABLE-COLL-STACKS QU 50 92MA (Browse shelf(Opens below)) 1 Available 00042209
Books Books WHO HQ BORROWABLE-COLL-STACKS QU 50 92MA SPA (Browse shelf(Opens below)) 1 Available 00046445

eng fre spa.

UN

4

There are no comments on this title.

to post a comment.
Implemented & Customized by: OpenLX

Powered by Koha