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Psychosocial and organizational hazards at work : control and monitoring / Tom Cox, Sue Cox.

by Cox, Tom | Cox, Sue | World Health Organization. Regional Office for Europe.

Series: European occupational health series ; no. 5Material type: Text Text; Format: print Publication details: Copenhagen : WHO Regional Office for Europe, 1993Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: EURO SERIAL, ... Not available: WHO HQ: Withdrawn (1).

Risk management and food safety : report of a Joint FAO/WHO Consultation, Rome, Italy, 27-31 January 1997.

by Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters (1997: Rome, Italy) | World Health Organization.

Series: FAO food and nutrition paper ; 65Material type: Text Text; Format: print Publication details: Rome : FAO, 1997Other title: Gestion des risques et salubrité des aliments | Gestión de riesgos e inocuidad de los alimentos.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 97JO, ...

Gestión de riesgos e inocuidad de los alimentos : informe de la consulta mixta FAO/OMS, Roma, Italia, 27-31 de enero 1997.

by Consulta Mixta FAO/OMS de Expertos sobre la Applicación de la Gestión de Riesgos a Cuestiones de Inocuidad de los Alimentos (1997 : Roma, Italy).

Series: Estudio FAO alimentación y nutrición ; 65Material type: Text Text; Format: print Publication details: Roma : FAO, 1997Other title: Risk management and food safety | Gestion des risques et salubrité des aliments.Availability: Items available for loan: WHO HQ (1)Call number: WA 695 97CO.

Gestion des risques et salubrité des aliments : rapport d' une consultation mixte FAO/OMS, Rome, Italie, 27-31 janvier 1997.

by Consultation Mixte d' Experts FAO/OMS sur l' Application de l' Analyse des Risques dans le Domaine des Normes Alimentaires (1997: Rome, Italy).

Series: Etude FAO alimentation et nutrition ; 65Material type: Text Text; Format: print Publication details: Rome : FAO, 1997Other title: Risk management and food safety | Gestión de riesgos e inocuidad de los alimentos.Availability: Items available for loan: WHO HQ (1)Call number: WA 695 97CO-1.

Application of risk communication to food standards and safety matters : report of a Joint FAO/WHO expert consultation, Rome, 2-6 February 1998.

by Joint FAO/WHO Expert Consultation on the Application of Risk Communication to Food Standards and Safety Matters (1998: Rome, Italy) | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 70Material type: Text Text; Format: print Publication details: Rome : FAO, 1999Availability: Items available for loan: WHO HQ (2)Call number: WA 695 99JO, ...

The World health report : 2002 : Reducing the risks, promoting healthy life.

by World Health Organization.

Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2002Other title: Reducing the risks, promoting healthy life.Title translated: Rapport sur la santé dans le monde : 2002 : réduire les risques et promouvoir une vie saine.; Informe sobre la salud en el mundo : 2002 : Reducir los riesgos y promover una vida sana..Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: WA 540.1 95WO 2002, ...

Rapport sur la santé dans le monde : 2002 : réduire les risques et promouvoir une vie saine.

by World Health Organization.

Material type: Text Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 2002Other title: Réduire les risques et promouvoir une vie saine..Title translated: The World health report : 2002 : reducing the risks, promoting healthy life.; Informe sobre la salud en el mundo : 2002 : reducir los riesgos y promover una vida sana..Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 540.1 95RA 2002, ... Not available: WHO HQ: Withdrawn (1).

Establishing a dialogue on risks from electromagnetic fields.

by World Health Organization. Dept. of Protection of the Human Environment.

Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2002Title translated: Instauration d' un dialogue sur les risques dus aux champs électromagétiques.; Estableciendo un diálogo sobre los riesgos de los campos electromagnéticos..Online access: Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (14)Call number: QT 34 2002ES, ...

Informe sobre la salud en el mundo : 2002 : reducir los riesgos y promover una vida sana.

by World Health Organization.

Material type: Text Text; Format: print Publication details: Ginebra: World Health Organization, 2002Other title: Reducir los riesgos y promover una vida sana..Title translated: The World health report : 2002 : reducing the risks, promoting healthy life.; Rapport sur la santé dans le monde : 2002 : réduire les risques et promouvoir une vie saine..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 540.1 98IN 2002, ...

Public health response to biological and chemical weapons : WHO guidance.

by World Health Organization.

Edition: 2nd ed.Material type: Text Text; Format: print Language: Publication details: Geneva : World Health Organization, 2004Title translated: Repuesta de la salud pública a las armas biológicos y químicas : guía de la OMS..Online access: Click here to access online | Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (7)Call number: QV 663 2004WO RUS, ...

Risk assessments for salmonella in eggs and broiler chickens : interpretative summary.

by WHO Food Safety Programme | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 1Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: DC.HQ SERIAL, ...

Risk assessments for salmonella in eggs and broiler chickens.

by WHO Food Safety Programme | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 2.Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2002Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: DC.HQ SERIAL, ...

Assessing microbial safety of drinking water : improving approaches and methods / edited by Al Dufour ... [et al.]

by Dufour, Alfred | Snozzi, Mario | Koster, Wolfgang | Bartram, Jamie | Ronchi, Elettra | Fewtrell, Lorna | World Health Organization. Water, Sanitation and Health Team.

Series: WHO drinking water quality seriesMaterial type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2003Online access: Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: WA 689 2003AS, ...

Estableciendo un dialogo sobre los riesgos de los campos electromagneticos.

by World Health Organization. Dept. of Protection of the Human Environment.

Material type: Computer file Computer file; Format: electronic Publication details: Ginebra : Organización Mundial de la Salud, 2002Title translated: Establishing a dialogue on risks from electromagnetic fields.; Instauration d' un dialogue sur les risques dus aux champs électromagnétiques..Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QT 34 2002ES-2, ... Not available: WHO HQ: Withdrawn (1).

Methods of assessing human health vulnerability and public health adaptation to climate change / edited by Sari Kovats ... [et al.]

by Sari Kovats, R | Menne, Bettina | Ebi, Kristie L | | | World Health Organization. Regional Office for Europe | United Nations Environment Programme | World Meteorological Organization | Canada. Health Canada.

Series: Health and global environmental change ; no. 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Copenhagen : WHO Regional Office for Europe, 2003Online access: Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WB 700 2003ME, ...

Chemical safety of drinking water : assessing priorities for risk management.

by Thompson, Terrence | Fawell, John | Kunikane, Shoichi | Jackson, Darryl | Appleyard, Stephen | Callan, Philip | Bartram, Jamie | Kingston, Phillip | World Health Organization. Water, Sanitation and Health Team.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 689 2005CH, ... Not available: WHO HQ: Withdrawn (1).

Exposure assessment of microbiological hazards in food : guidelines.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 7.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2008Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 85 2008EX, ...

Introduction à l' hygiène du travail : un support de formation / auteurs: Claude-Alain Bernhard ... [et al.].

by Bernhard, Claude-Alain | World Health Organization.

Series: Série protection de la santé des travailleurs ; no. 8Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Genève : Organisation mondiale de la Santé, 2007Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 400 2007IN-1, ...

IPCS mode of action framework.

by International Programme on Chemical Safety.

Series: IPCS harmonization project document ; no. 4.Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2007Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 602 2007IP, ... Not available: WHO HQ: Withdrawn (1).

Risk characterization of microbiological hazards in food : guidelines.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 17Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 85 2009RI, ...

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