Your search returned 198 results.

Results
		Forty-second report of the WHO Expert Committee on specifications for pharmaceutical preparations. by World Health Organization. Dept. of Immunization, Vaccines and Biologicals \| WHO Expert Committee on Specifications for Pharmaceutical Preparations. Meeting (2007 : Geneva, Switzerland). Series: WHO technical report series ; 948.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2008Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QV 771 2008WH, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (68th : 2007 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 947.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Other title: Sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2007JO, ... Place hold Add to cart (remove)
		The selection and use of essential medicines : report of the WHO Expert Committee, October 2007 (including the model list of essential medicines for children). by World Health Organization. Series: WHO technical report series ; 950.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: XX(91292.1). Place hold Add to cart (remove)
		The scientific basis of tobacco product regulation : second report of a WHO study group. by World Health Organization \| WHO Tobacco Free Initiative. Series: WHO technical report series ; 951.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2008Availability: Items available for loan: WHO HQ (1)Call number: DC.HQ SERIAL. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (69th : 2008 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 952.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Other title: Sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2009JO, ... Place hold Add to cart (remove)
		Forty-fifth report of the WHO Expert Committee on specifications for pharmaceutical preparations. by World Health Organization. Series: WHO technical report series ; 961.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 771 2011FO, ... Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2011FO CHI. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : seventieth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Joint FAO/WHO Expert Committee on Food Additives (70th : 2008 : Geneve, Switzerland) \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 954.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Other title: Seventieth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2009SI, ... Place hold Add to cart (remove)
		WHO study group on tobacco product regulation : report on the scientific basis of tobacco product regulation : third report of a WHO study group. by World Health Organization. Series: WHO technical report series ; 955.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 137 2009WH, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain food additives : Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (71st : 2009 : Geneva, Switzerland) \| Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) \| International Programme on Chemical Safety. Series: WHO technical report series ; 956.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Other title: Safety evaluation of certain food additives : Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2010EV, ... Place hold Add to cart (remove)
		The selection and use of essential medicines : report of the WHO Expert Committee, March 2009 (including the 16th WHO model list of essential medicines and the 2nd WHO model list of essential medicines for children). by World Health Organization. Series: WHO technical report series ; 958.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 55 2009SE, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		WHO Expert Committee on specifications for pharmaceutical preprations: forty-fourth report. by World Health Organization. Series: WHO technical report series ; 957.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Other title: Forty-fourth report of the WHO Expert Committee on specifications for pharmaceutical preparations..Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 771 2010WO, ... Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2010WO CHI. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Control of the leishmaniases: report of a meeting of the WHO Expert Commitee on the Control of Leishmaniases, Geneva, 22-26 March 2010. by WHO Expert Committee on the Control of the Leishmaniases \| World Health Organization. Series: WHO technical report series ; 949.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Title translated: Control de las leishmaniasis: informe de una reunión del Comité de Expertos de la OMS sobre el Control de las Leishmaniasis, Ginebra, 22 a 26 de marzo de 2010.; La lutte contre les leishmanioses: rapport de la réunion du comité OMS d'experts de la lutte contre les leishmanioses, Genève, 22 - 26 mars 2010..Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain contaminants in food: seventy-second [72nd] report of the Joint FAO/WHO Expert Committee on Food Additives. by World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Expert Committee on Food Additives (72nd : 2010 : Rome, Italy). Series: WHO technical report series ; 959.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2011EV, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants: seventy-third [73rd] report of the Joint FAO/WHO Expert Committee on Food Additives. by World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Expert Committee on Food Additives (73rd : 2010 : Geneva, Switzerland). Series: WHO technical report series ; 960.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2011EV, ... Place hold Add to cart (remove)
		Forty-third report of the WHO Expert Committee on specifications for pharmaceutical preparations. by World Health Organization. Series: WHO technical report series ; 953.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: QV 771 2009FO, ... Place hold Add to cart (remove)
		Fifty-eighth report : WHO Expert Committee on biological standardization. by WHO Expert Committee on Biological Standardization (2007 : Geneva, Switzerland) \| World Health Organization. Dept. of Immunization, Vaccines and Biologicals. Series: WHO technical report series ; 963.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: ONLINE. Place hold Add to cart (remove)
		Fifty-seventh report : WHO Expert Committee on biological standardization. by WHO Expert Committee on Biological Standardization (2006 : Geneva, Switzerland) \| World Health Organization. Dept. of Immunization, Vaccines and Biologicals. Series: WHO technical report series ; 962.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: ONLINE. Place hold Add to cart (remove)
		The selection and use of essential medicines : report of the WHO Expert Committee, March 2011 (including the 17th WHO model list of essential medicines and the 3rd WHO model list of essential medicines for children). by World Health Organization. Series: WHO technical report series ; 965Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2012Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 55 2012SE, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants: seventy-fourth [74th] report of the Joint FAO/WHO Expert Committee on Food Additives. by World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Expert Committee on Food Additives (74th : 2011 : Rome, Italy). Series: WHO technical report series ; 966.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2011EV, ... Place hold Add to cart (remove)
		WHO Expert Committee on Leprosy : eighth report. by WHO Expert Committee on Leprosy (2010 : Geneva, Switzerland) \| World Health Organization. Series: WHO technical report series ; 968Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2012Availability: Items available for loan: WHO HQ (2)Call number: WC 335 2012WH, ... Place hold Add to cart (remove)

First
Previous
1
2
3
4
5
6
7
8
9
10
Next
Last

		Forty-second report of the WHO Expert Committee on specifications for pharmaceutical preparations. by World Health Organization. Dept. of Immunization, Vaccines and Biologicals \| WHO Expert Committee on Specifications for Pharmaceutical Preparations. Meeting (2007 : Geneva, Switzerland). Series: WHO technical report series ; 948.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2008Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QV 771 2008WH, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (68th : 2007 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 947.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Other title: Sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2007JO, ... Place hold Add to cart (remove)
		The selection and use of essential medicines : report of the WHO Expert Committee, October 2007 (including the model list of essential medicines for children). by World Health Organization. Series: WHO technical report series ; 950.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: XX(91292.1). Place hold Add to cart (remove)
		The scientific basis of tobacco product regulation : second report of a WHO study group. by World Health Organization \| WHO Tobacco Free Initiative. Series: WHO technical report series ; 951.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2008Availability: Items available for loan: WHO HQ (1)Call number: DC.HQ SERIAL. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (69th : 2008 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 952.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Other title: Sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2009JO, ... Place hold Add to cart (remove)
		Forty-fifth report of the WHO Expert Committee on specifications for pharmaceutical preparations. by World Health Organization. Series: WHO technical report series ; 961.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 771 2011FO, ... Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2011FO CHI. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : seventieth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Joint FAO/WHO Expert Committee on Food Additives (70th : 2008 : Geneve, Switzerland) \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 954.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Other title: Seventieth report of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2009SI, ... Place hold Add to cart (remove)
		WHO study group on tobacco product regulation : report on the scientific basis of tobacco product regulation : third report of a WHO study group. by World Health Organization. Series: WHO technical report series ; 955.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 137 2009WH, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain food additives : Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (71st : 2009 : Geneva, Switzerland) \| Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) \| International Programme on Chemical Safety. Series: WHO technical report series ; 956.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Other title: Safety evaluation of certain food additives : Seventy-first meeting of the Joint FAO/WHO Expert Committee on Food Additives..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2010EV, ... Place hold Add to cart (remove)
		The selection and use of essential medicines : report of the WHO Expert Committee, March 2009 (including the 16th WHO model list of essential medicines and the 2nd WHO model list of essential medicines for children). by World Health Organization. Series: WHO technical report series ; 958.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 55 2009SE, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		WHO Expert Committee on specifications for pharmaceutical preprations: forty-fourth report. by World Health Organization. Series: WHO technical report series ; 957.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Other title: Forty-fourth report of the WHO Expert Committee on specifications for pharmaceutical preparations..Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 771 2010WO, ... Items available for reference: WHO HQ: Not For Loan (1)Call number: QV 771 2010WO CHI. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Control of the leishmaniases: report of a meeting of the WHO Expert Commitee on the Control of Leishmaniases, Geneva, 22-26 March 2010. by WHO Expert Committee on the Control of the Leishmaniases \| World Health Organization. Series: WHO technical report series ; 949.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2010Title translated: Control de las leishmaniasis: informe de una reunión del Comité de Expertos de la OMS sobre el Control de las Leishmaniasis, Ginebra, 22 a 26 de marzo de 2010.; La lutte contre les leishmanioses: rapport de la réunion du comité OMS d'experts de la lutte contre les leishmanioses, Genève, 22 - 26 mars 2010..Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain contaminants in food: seventy-second [72nd] report of the Joint FAO/WHO Expert Committee on Food Additives. by World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Expert Committee on Food Additives (72nd : 2010 : Rome, Italy). Series: WHO technical report series ; 959.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2011EV, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants: seventy-third [73rd] report of the Joint FAO/WHO Expert Committee on Food Additives. by World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Expert Committee on Food Additives (73rd : 2010 : Geneva, Switzerland). Series: WHO technical report series ; 960.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2011EV, ... Place hold Add to cart (remove)
		Forty-third report of the WHO Expert Committee on specifications for pharmaceutical preparations. by World Health Organization. Series: WHO technical report series ; 953.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: QV 771 2009FO, ... Place hold Add to cart (remove)
		Fifty-eighth report : WHO Expert Committee on biological standardization. by WHO Expert Committee on Biological Standardization (2007 : Geneva, Switzerland) \| World Health Organization. Dept. of Immunization, Vaccines and Biologicals. Series: WHO technical report series ; 963.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: ONLINE. Place hold Add to cart (remove)
		Fifty-seventh report : WHO Expert Committee on biological standardization. by WHO Expert Committee on Biological Standardization (2006 : Geneva, Switzerland) \| World Health Organization. Dept. of Immunization, Vaccines and Biologicals. Series: WHO technical report series ; 962.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: ONLINE. Place hold Add to cart (remove)
		The selection and use of essential medicines : report of the WHO Expert Committee, March 2011 (including the 17th WHO model list of essential medicines and the 3rd WHO model list of essential medicines for children). by World Health Organization. Series: WHO technical report series ; 965Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2012Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QV 55 2012SE, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants: seventy-fourth [74th] report of the Joint FAO/WHO Expert Committee on Food Additives. by World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Expert Committee on Food Additives (74th : 2011 : Rome, Italy). Series: WHO technical report series ; 966.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2011Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 712 2011EV, ... Place hold Add to cart (remove)
		WHO Expert Committee on Leprosy : eighth report. by WHO Expert Committee on Leprosy (2010 : Geneva, Switzerland) \| World Health Organization. Series: WHO technical report series ; 968Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2012Availability: Items available for loan: WHO HQ (2)Call number: WC 335 2012WH, ... Place hold Add to cart (remove)

WHO Library Catalog

Refine your search

Availability

Authors

Collections

Item types

Locations

Series

Places

Topics

Your search returned 198 results.