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		No cover image available Health in Italy in the 21st century. by Italy. Ministero della Sanità \| WHO European Centre for Environment and Health. Material type: Text; Format: print Publication details: Rome : WHO European Centre for Environment and Health, 1999Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 540 G18 99HE, ... Place hold Add to cart (remove)
		No cover image available Effects of agricultural development on vector-borne diseases : edited versions of the working papers presented to the 7th annual meeting of the Joint WHO/FAO/UNEP Panel of Experts on Environmental Management for Vector Control, 7-11 September 1987, FAO, Rome. by Joint WHO/FAO/UNEP Panel of Experts on Environmental Management for Vector Control (1987 ; Rome, Italy). Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1987Availability: Items available for loan: WHO HQ (2)Call number: QX 600 87EF, ... Place hold Add to cart (remove)
		Risk assessment of Listeria monocytogenes in ready-to-eat foods : interpretative summary. by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Microbiological risk assessment series ; no. 4.Material type: Text; Format: print Publication details: Rome : FAO, 2004Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 142.5.A8 2004RI, ... Place hold Add to cart (remove)
		Risk assessment of Listeria monocytogenes in ready-to-eat foods : technical report. by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Microbiological risk assessment series ; no. 5.Material type: Text; Format: print Publication details: Rome : FAO, 2004Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 142.5.A8 2004RI-1, ... Place hold Add to cart (remove)
		Manual on the development and use of FAO and WHO specifications for pesticides / prepared by the FAO/WHO Joint Meeting on Pesticide Specifications (JMPS). by FAO/WHO Joint Meeting on Pesticide Specifications \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: FAO plant production and protection paper ; 173.Edition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome : Food and Agriculture Organization of the United Nations, 2002Title translated: Manual sobre elaboración y empleo de las especificaciones de la FAO y de la OMS para plaguicidas..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: A82835. Place hold Add to cart (remove)
		Pesticide residues in food : 2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004. by Joint FAO/WHO Meeting on Pesticide Residues (2004 : Rome, Italy) \| FAO Panel of Experts on Pesticide Residues in Food and the Environment \| WHO Core Assessment Group on Pesticide Residues \| . Material type: Text; Format: print Publication details: Rome : FAO, 2005Other title: .Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 240 2005JO. Place hold Add to cart (remove)
		Risk assessment of Vibrio vulnificus in raw oysters : interpretative summary and technical report. by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Microbiological risk assessment series ; no. 8Material type: Text; Format: print Publication details: Rome : FAO, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 141 2005RI, ... Place hold Add to cart (remove)
		Risk assessment of choleragenic Vibrio cholerae O1 and O139 in warm water shrimp for international trade : interpretative summary and technical report. by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Microbiological risk assessment series ; no. 9Material type: Text; Format: print Publication details: Rome : FAO, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 141 2005CH, ... Place hold Add to cart (remove)
		Enterobacter sakazakii et autres microorganismes présents dans les préparations en poudre pour nourrissons : projet de la réunion. by FAO/WHO Expert Meeting on Enterobacter sakazakii and Other Microorganisms in Powdered Infant Formula (2004 : Geneva, Switzerland) \| World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases \| Food and Agriculture Organization of the United Nations. Series: Série évaluation des risques microbiologiques (FAO/OMS)Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome [Italy] : Organisation des Nations Unies pour l'alimentation et l'agriculture : Organisation mondiale de la Santé, 2005Title translated: Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report.; Enterobacter sakazakii y otros microorganismos en los preparados en polvo para lactantes : informe de la reunión..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QW 138.5.E5 2004FA-1. Place hold Add to cart (remove)

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