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Risk assessment of choleragenic Vibrio cholerae O1 and O139 in warm water shrimp for international trade : interpretative summary and technical report.

Contributor(s): World Health Organization | Food and Agriculture Organization of the United NationsMaterial type: TextTextSeries: Microbiological risk assessment series ; no. 9Publication details: Rome : FAO, 2005. Description: 90 pISBN: 9241563125ISSN: 1726-5274Subject(s): Vibrio cholerae -- pathogenicity -- growth and development | Penaeidae -- microbiology -- pathogenicity | Cholera -- transmission | Risk assessment | Food contamination | Nutrition and Food SafetyNLM classification: QW 141 2005CHOnline resources: Click here to access online
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
DC-HQ QW 141 2005CH (Browse shelf(Opens below)) 1 Available 00079921
Books Books WHO HQ
BORROWABLE-COLL-STACKS
QW 141 2005CH (Browse shelf(Opens below)) 2 Available 00079922
Books Books WHO HQ
ONLINE-IRIS
QW 141 2005CH (Browse shelf(Opens below)) 3 Available O9241563125

eng

WHODOC.

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