Jornadas de Toxiinfecciones Alimentarias en Restauraci'on Colectiva, Madrid, 18-19 de abril de 1990.
Material type: TextSeries: Alimentaci'on y nutrici'onPublication details: Madrid : Ministerio de Sanidad y Consumo, 1991. Description: 169 pISBN: 8476702965Subject(s): Food poisoning -- epidemiology -- prevention and control | Food handling -- standards | Food services -- standards | Restaurants | Europe | SpainNLM classification: WC 268Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Books | WHO HQ BORROWABLE-COLL-STACKS | WC 268 91JO (Browse shelf(Opens below)) | 1 | Available | 00037564 |
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