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Safe management of shellfish and harvest waters : minimizing health risks from sewage-contaminated shellfish / edited by G. Rees [... et al.] (in press).

Contributor(s): Rees, Gareth | Pond, Kathy | Kay, David | Bartram, Jamie | Santo Domingo, J | World Health OrganizationMaterial type: TextTextSeries: Emerging issues in water and infectious diseases seriesPublication details: Geneva : London : World Health Organization ; IWA Publishing, 2010. Description: xii, 346 pISBN: 9789241563826; 9781843392255 (IWA Publishing)Subject(s): Shellfish | Water pollution -- adverse effects | Environmental monitoring | Seawater | Sewage -- microbiology | Food poisoning -- prevention and control | Seafood -- standardsNLM classification: WA 703 2010SAOnline resources: Click here to access online
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Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
DC-HQ WA 703 2010SA (Browse shelf(Opens below)) 1 Available 00082294
Books Books WHO HQ
BORROWABLE-COLL-STACKS
WA 703 2010SA (Browse shelf(Opens below)) 2 Available 00082295
Books Books WHO HQ
ONLINE-IRIS
WA 703 2010SA (Browse shelf(Opens below)) 3 Available O9789241563826

eng.

WHODOC

WHO monograph.

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