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		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 9 al 18 de febrero de 1993] by Joint FAO/WHO Expert Committee on Food Additives (1993 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Serie de informes técnicos ; 837Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1993Title translated: Evaluation of certain food additives and contaminants : forty-first reportof the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993]; Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Déclaration mondiale sur la nutrition et Plan d' action proposés à la Conférence, Rome, décembre 1992. by Conférence internationale sur la nutrition (1992: Rome, Italie) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92CO, ... Place hold Add to cart (remove)
		No cover image available Les Grands enjeux des stratégies nutritionnelles. by World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations \| Conférence internationale sur la nutrition (1992 : Rome, Italie). Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92GR, ... Place hold Add to cart (remove)
		No cover image available World Declaration and Plan of Action for Nutrition, Rome, December 1992. by International Conference on Nutrition (1992: Rome, Italy) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 145 92WO, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition : quatrième rapport [d' une réunion tenue à Genève du 26 octobre au 2 novembre 1954] by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 97 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 9Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1955Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires, Genève, 19-22 septembre 1955 : rapport. by Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires (1955: Genève, Suisse) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 107 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 11Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1956Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Besoins énergétiques et besoins en protéines : rapport d'une consultation conjointe d' experts FAO/OMS/UNU [s'est réunie à Rome du 5 au 17 octobre 1981] by Consultation conjointe d'experts FAO/OMS/UNU sur les besoins énergétiques et les besoins en protéines (1981: Rome) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations University. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 724Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1986Title translated: Energy and protein requirements : report of a Joint FAO/WHO/UNU Expert Consultation [held in Rome from 5 to 17 October 1981].Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de l' hygiène du lait [réuni à Genève du 25 au 30 juin 1956] : premier rapport. by Joint FAO/WHO Expert Committee on Milk Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 124 \| Etudes agricoles de la FAO ; no. 40Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1957Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 30 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 2 al 11 de junio de 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; 751Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Principes généraux régissant l' emploi des additifs alimentaires : premier rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 19 au 22 septembre 1955] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 129 \| Réunions de la FAO sur la nutrition ; no. 15Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1957Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : forty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 837Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1993Title translated: Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de febrero de 1993]; Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et de certains produits toxiques naturels : trente-neuvième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 3 au 12 février 1992] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 828Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Méthodes d' essai toxicologique des additifs alimentaires : deuxième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 17 au 24 juin 1957] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 144 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 17Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la brucellose [réuni à Lima du 9 au 14 octobre 1957] : troisième rapport. by Joint FAO/WHO Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 148 \| Etudes agricoles de la FAO ; no. 45Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition [réuni à Rome du 22 au 29 octobre 1957] : cinquième rapport. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 149 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 19Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 837Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1993Title translated: Evaluation of certain food additives and contaminants : forty-first reportof the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993]; Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de febrero de 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte OMS/FAO d' experts des zoonoses [réuni à Stockholm du 11 au 16 août 1958] : deuxième rapport. by Joint FAO/WHO Expert Committee on Zoonoses \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 169 \| Etudes agricoles de la FAO ; no. 47Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1959Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Méthodes d' analyse radiochimique : rapport d' un Comité d' experts mixte OMS/FAO [réuni à Genève du 15 au 20 septembre 1958] by Joint WHO/FAO Expert Committee on Methods of Radiochemical Analysis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 173 \| Collection FAO : énergie atomique ; cahier no. 1Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1959Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Grupo Mixto OMS/FAO de Expertos en Zoonosis : tuberculosis bovina, fiebre Q, carbunco, psitacosis, hidatidosis, informe de la primera reuni'on, Ginebra, 11-16 de diciembre 1950. by Joint WHO/FAO Expert Group on Zoonoses \| World Health Organization \| Pan American Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 40 \| Publicaci'on cient'ifica (Organizaci'on Panamericana de la Salud) ; no. 35 \| Estudio agr'icola de la FAO ; no. 15Material type: Text; Format: print Publication details: Washington, D.C. : Organizaci'on Panamericana de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Food hygiene in catering establishments : legislation and model regulations / published under the joint sponsorship of the Food and Agriculture Organization of the United Nations and the World Health Organization, in collaboration with the United Nations Environment Programme. by World Health Organization \| Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: WHO offset publication ; no. 34Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1977Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 9 al 18 de febrero de 1993] by Joint FAO/WHO Expert Committee on Food Additives (1993 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Serie de informes técnicos ; 837Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1993Title translated: Evaluation of certain food additives and contaminants : forty-first reportof the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993]; Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Déclaration mondiale sur la nutrition et Plan d' action proposés à la Conférence, Rome, décembre 1992. by Conférence internationale sur la nutrition (1992: Rome, Italie) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92CO, ... Place hold Add to cart (remove)
		No cover image available Les Grands enjeux des stratégies nutritionnelles. by World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations \| Conférence internationale sur la nutrition (1992 : Rome, Italie). Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92GR, ... Place hold Add to cart (remove)
		No cover image available World Declaration and Plan of Action for Nutrition, Rome, December 1992. by International Conference on Nutrition (1992: Rome, Italy) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 145 92WO, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition : quatrième rapport [d' une réunion tenue à Genève du 26 octobre au 2 novembre 1954] by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 97 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 9Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1955Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires, Genève, 19-22 septembre 1955 : rapport. by Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires (1955: Genève, Suisse) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 107 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 11Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1956Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Besoins énergétiques et besoins en protéines : rapport d'une consultation conjointe d' experts FAO/OMS/UNU [s'est réunie à Rome du 5 au 17 octobre 1981] by Consultation conjointe d'experts FAO/OMS/UNU sur les besoins énergétiques et les besoins en protéines (1981: Rome) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations University. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 724Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1986Title translated: Energy and protein requirements : report of a Joint FAO/WHO/UNU Expert Consultation [held in Rome from 5 to 17 October 1981].Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de l' hygiène du lait [réuni à Genève du 25 au 30 juin 1956] : premier rapport. by Joint FAO/WHO Expert Committee on Milk Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 124 \| Etudes agricoles de la FAO ; no. 40Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1957Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 30 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 2 al 11 de junio de 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; 751Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Principes généraux régissant l' emploi des additifs alimentaires : premier rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 19 au 22 septembre 1955] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 129 \| Réunions de la FAO sur la nutrition ; no. 15Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1957Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : forty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 837Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1993Title translated: Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de febrero de 1993]; Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et de certains produits toxiques naturels : trente-neuvième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 3 au 12 février 1992] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 828Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Méthodes d' essai toxicologique des additifs alimentaires : deuxième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 17 au 24 juin 1957] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 144 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 17Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la brucellose [réuni à Lima du 9 au 14 octobre 1957] : troisième rapport. by Joint FAO/WHO Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 148 \| Etudes agricoles de la FAO ; no. 45Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition [réuni à Rome du 22 au 29 octobre 1957] : cinquième rapport. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 149 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 19Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 837Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1993Title translated: Evaluation of certain food additives and contaminants : forty-first reportof the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993]; Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de febrero de 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte OMS/FAO d' experts des zoonoses [réuni à Stockholm du 11 au 16 août 1958] : deuxième rapport. by Joint FAO/WHO Expert Committee on Zoonoses \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 169 \| Etudes agricoles de la FAO ; no. 47Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1959Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Méthodes d' analyse radiochimique : rapport d' un Comité d' experts mixte OMS/FAO [réuni à Genève du 15 au 20 septembre 1958] by Joint WHO/FAO Expert Committee on Methods of Radiochemical Analysis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 173 \| Collection FAO : énergie atomique ; cahier no. 1Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1959Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Grupo Mixto OMS/FAO de Expertos en Zoonosis : tuberculosis bovina, fiebre Q, carbunco, psitacosis, hidatidosis, informe de la primera reuni'on, Ginebra, 11-16 de diciembre 1950. by Joint WHO/FAO Expert Group on Zoonoses \| World Health Organization \| Pan American Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 40 \| Publicaci'on cient'ifica (Organizaci'on Panamericana de la Salud) ; no. 35 \| Estudio agr'icola de la FAO ; no. 15Material type: Text; Format: print Publication details: Washington, D.C. : Organizaci'on Panamericana de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Food hygiene in catering establishments : legislation and model regulations / published under the joint sponsorship of the Food and Agriculture Organization of the United Nations and the World Health Organization, in collaboration with the United Nations Environment Programme. by World Health Organization \| Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: WHO offset publication ; no. 34Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1977Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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Your search returned 401 results.