Results of search for 'ccl=au:"Food and Agriculture Organization of the United Nations."'

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		No cover image available Food and agriculture in Africa / S. C. Nana-Sinkam ... [et al.] by Nana-Sinkam, S. C \| United Nations. Economic Commission for Africa \| Food and Agriculture Organization of the United Nations. Series: ECA/FAO Agriculture Division staff papers ; no. 5Material type: Text; Format: print Publication details: Addis Ababa : United Nations, Economic Commission for Africa , 1992?Availability: Items available for loan: WHO HQ (1)Call number: WA 695 92FO-1. Place hold Add to cart (remove)
		No cover image available Food and agriculture in Africa / E. P. Pallangyo, S. C. Nana-Sinkam, Tekolla Yeshewalul. by Pallangyo, E. P \| Yeshewalul, Tekolla \| Nana-Sinkam, S. C \| United Nations. Economic Commission for Africa \| Food and Agriculture Organization of the United Nations. Series: ECA/FAO Agriculture Division staff papers ; no. 6Material type: Text; Format: print Publication details: Addis Ababa : United Nations, Economic Commission for Africa , 1994Availability: Items available for loan: WHO HQ (1)Call number: WA 695 94PA. Place hold Add to cart (remove)
		No cover image available Food and agriculture in Africa / Mamou K. Ehui ... [et al.] by Ehui, Mamou K \| Nana-Sinkam, S. C \| United Nations. Economic Commission for Africa \| Food and Agriculture Organization of the United Nations. Series: ECA/FAO Agriculture Division staff papers ; no. 7Material type: Text; Format: print Publication details: Addis Ababa : United Nations, Economic Commission for Africa , 1994Availability: Items available for loan: WHO HQ (1)Call number: WA 695 94EH. Place hold Add to cart (remove)
		Guidelines for can manufacturers and food canners : prevention of metal contamination of canned foods. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 36Material type: Text; Format: print Publication details: Rome : FAO, 1986Availability: Items available for loan: WHO HQ (1)Call number: WA 710 86GU. Place hold Add to cart (remove)
		The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO Expert Technical Meeting, Vancouver, Canada, 12-16 December 1994. by FAO Expert Technical Meeting on the Use of Hazard Analysis Critical Control Point Principles in Food Control (1994: Vancouver, Canada) \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 58Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 701 95FA, ... Place hold Add to cart (remove)
		No cover image available Food supply situation and crop prospects in Sub-Saharan Africa. by Food and Agriculture Organization of the United Nations. Series: Special report (Global Information and Early Warning System) ; 3Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91FO. Place hold Add to cart (remove)
		Food composition tables for the Near East : a research project / sponsored jointly by Food and Agriculture Organization of the United Nations, Food Policy and Nutrition Division, Rome and U.S. Department of Agriculture, Human Nutrition Information Division, Consumer Nutrition Center, Hyattsville, Md., U.S.A. by Food and Agriculture Organization of the United Nations \| Consumer Nutrition Center (U.S.). Series: FAO food and nutrition paper ; 26Material type: Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: QU 16 82FO. Place hold Add to cart (remove)
		Evaluation of nutrition interventions : an annotated bibliography and review of methodologies and results / by Ann Burgess. by Burgess, Ann \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 24Edition: 2nd ed.Material type: Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: ZQU 145 82BU. Place hold Add to cart (remove)
		Mycotoxin surveillance / prepared in collaboration with the United Nations Environment Programme. by Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: FAO food and nutrition paper ; 21Material type: Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: QW 630 82MY. Place hold Add to cart (remove)
		No cover image available Manual of food quality control / Edmond J. Baratta. 14/16., Radionuclides in food. by Baratta, Edmond \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 14/16Material type: Text; Format: print Publication details: Rome : FAO, 1994Availability: Items available for loan: WHO HQ (2)Call number: WN 612 94BA, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 9 al 18 de febrero de 1993] by Joint FAO/WHO Expert Committee on Food Additives (1993 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Serie de informes técnicos ; 837Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1993Title translated: Evaluation of certain food additives and contaminants : forty-first reportof the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993]; Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Sorghum and millets in human nutrition. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition series ; no. 27Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1995Other title: Sorgo y el mijo en la nutrici'on humana \| Sorgho et les mils dans la nutrition humaine.Availability: Items available for loan: WHO HQ (2)Call number: WB 431 95SO, ... Place hold Add to cart (remove)
		Recommended practices for the prevention of mycotoxins in food, feed and their products / prepared by the Food and Agriculture Organization of the United Nations in collaboration with the United Nations Environment Programme. by Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: FAO food and nutrition paper ; 10Material type: Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: QW 630 79FO. Place hold Add to cart (remove)
		Women in food production, food handling and nutrition with special emphasis on Africa : a report of the Protein-Calorie Advisory Group (PAG of the United Nations System. by Protein-Calorie Advisory Group of the United Nations System \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 8Material type: Text; Format: print Publication details: Rome : FAO, 1979Other title: Femmes et la production alimentaire, la manutention des aliments et la nutrition \| Funci'on de la mujer en la producci'on y distribuci'on de alimentos y en la nutrici'on.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 79PR, ... Place hold Add to cart (remove)
		No cover image available Nutrition and development : a global assessment. by World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations \| International Conference on Nutrition (1992 : Rome, Italy). Edition: Rev.ed.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1992Availability: Items available for loan: WHO HQ (4)Call number: QU 145 92NU-1, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Déclaration mondiale sur la nutrition et Plan d' action proposés à la Conférence, Rome, décembre 1992. by Conférence internationale sur la nutrition (1992: Rome, Italie) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92CO, ... Place hold Add to cart (remove)
		No cover image available Les Grands enjeux des stratégies nutritionnelles. by World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations \| Conférence internationale sur la nutrition (1992 : Rome, Italie). Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92GR, ... Place hold Add to cart (remove)
		No cover image available World Declaration and Plan of Action for Nutrition, Rome, December 1992. by International Conference on Nutrition (1992: Rome, Italy) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 145 92WO, ... Place hold Add to cart (remove)
		No cover image available Biotechnology for livestock production : proceedings of the Expert Consultation on the Application of Biotechnology in Livestock Production and Health in Developing Countries, held October 6-10, 1986, at FAO, Rome, Italy / prepared by the Animal Production and Health Division, FAO. by Expert Consultation on the Application of Biotechnology in Livestock Production and Health in Developing Countries (1986: Rome, Italy) \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: New York : Plenum Press, 1989Availability: Items available for loan: WHO HQ (1)Call number: SF 5 89EX. Place hold Add to cart (remove)
		Report of the Joint FAO/WHO/UNEP Conference on Mycotoxins held in Nairobi, 19-27 September 1977 / under the joint sponsorship of the Food and Agriculture Organization of the United Nations, the World Health Organization and the United Nations Environment Programme. by Joint FAO/WHO/UNEP Conference on Mycotoxins (1977: Nairobi, Kenya) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations Environment Programme. Series: FAO food and nutrition paper ; 2Material type: Text; Format: print Publication details: Rome : FAO, 1977Availability: Items available for loan: WHO HQ (1)Call number: QW 630 77JO. Place hold Add to cart (remove)

		No cover image available Food and agriculture in Africa / S. C. Nana-Sinkam ... [et al.] by Nana-Sinkam, S. C \| United Nations. Economic Commission for Africa \| Food and Agriculture Organization of the United Nations. Series: ECA/FAO Agriculture Division staff papers ; no. 5Material type: Text; Format: print Publication details: Addis Ababa : United Nations, Economic Commission for Africa , 1992?Availability: Items available for loan: WHO HQ (1)Call number: WA 695 92FO-1. Place hold Add to cart (remove)
		No cover image available Food and agriculture in Africa / E. P. Pallangyo, S. C. Nana-Sinkam, Tekolla Yeshewalul. by Pallangyo, E. P \| Yeshewalul, Tekolla \| Nana-Sinkam, S. C \| United Nations. Economic Commission for Africa \| Food and Agriculture Organization of the United Nations. Series: ECA/FAO Agriculture Division staff papers ; no. 6Material type: Text; Format: print Publication details: Addis Ababa : United Nations, Economic Commission for Africa , 1994Availability: Items available for loan: WHO HQ (1)Call number: WA 695 94PA. Place hold Add to cart (remove)
		No cover image available Food and agriculture in Africa / Mamou K. Ehui ... [et al.] by Ehui, Mamou K \| Nana-Sinkam, S. C \| United Nations. Economic Commission for Africa \| Food and Agriculture Organization of the United Nations. Series: ECA/FAO Agriculture Division staff papers ; no. 7Material type: Text; Format: print Publication details: Addis Ababa : United Nations, Economic Commission for Africa , 1994Availability: Items available for loan: WHO HQ (1)Call number: WA 695 94EH. Place hold Add to cart (remove)
		Guidelines for can manufacturers and food canners : prevention of metal contamination of canned foods. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 36Material type: Text; Format: print Publication details: Rome : FAO, 1986Availability: Items available for loan: WHO HQ (1)Call number: WA 710 86GU. Place hold Add to cart (remove)
		The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO Expert Technical Meeting, Vancouver, Canada, 12-16 December 1994. by FAO Expert Technical Meeting on the Use of Hazard Analysis Critical Control Point Principles in Food Control (1994: Vancouver, Canada) \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 58Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 701 95FA, ... Place hold Add to cart (remove)
		No cover image available Food supply situation and crop prospects in Sub-Saharan Africa. by Food and Agriculture Organization of the United Nations. Series: Special report (Global Information and Early Warning System) ; 3Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91FO. Place hold Add to cart (remove)
		Food composition tables for the Near East : a research project / sponsored jointly by Food and Agriculture Organization of the United Nations, Food Policy and Nutrition Division, Rome and U.S. Department of Agriculture, Human Nutrition Information Division, Consumer Nutrition Center, Hyattsville, Md., U.S.A. by Food and Agriculture Organization of the United Nations \| Consumer Nutrition Center (U.S.). Series: FAO food and nutrition paper ; 26Material type: Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: QU 16 82FO. Place hold Add to cart (remove)
		Evaluation of nutrition interventions : an annotated bibliography and review of methodologies and results / by Ann Burgess. by Burgess, Ann \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 24Edition: 2nd ed.Material type: Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: ZQU 145 82BU. Place hold Add to cart (remove)
		Mycotoxin surveillance / prepared in collaboration with the United Nations Environment Programme. by Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: FAO food and nutrition paper ; 21Material type: Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: QW 630 82MY. Place hold Add to cart (remove)
		No cover image available Manual of food quality control / Edmond J. Baratta. 14/16., Radionuclides in food. by Baratta, Edmond \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 14/16Material type: Text; Format: print Publication details: Rome : FAO, 1994Availability: Items available for loan: WHO HQ (2)Call number: WN 612 94BA, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 41 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 9 al 18 de febrero de 1993] by Joint FAO/WHO Expert Committee on Food Additives (1993 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Serie de informes técnicos ; 837Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1993Title translated: Evaluation of certain food additives and contaminants : forty-first reportof the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 February 1993]; Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 9 au 18 février 1993].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Sorghum and millets in human nutrition. by Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition series ; no. 27Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1995Other title: Sorgo y el mijo en la nutrici'on humana \| Sorgho et les mils dans la nutrition humaine.Availability: Items available for loan: WHO HQ (2)Call number: WB 431 95SO, ... Place hold Add to cart (remove)
		Recommended practices for the prevention of mycotoxins in food, feed and their products / prepared by the Food and Agriculture Organization of the United Nations in collaboration with the United Nations Environment Programme. by Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: FAO food and nutrition paper ; 10Material type: Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: QW 630 79FO. Place hold Add to cart (remove)
		Women in food production, food handling and nutrition with special emphasis on Africa : a report of the Protein-Calorie Advisory Group (PAG of the United Nations System. by Protein-Calorie Advisory Group of the United Nations System \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 8Material type: Text; Format: print Publication details: Rome : FAO, 1979Other title: Femmes et la production alimentaire, la manutention des aliments et la nutrition \| Funci'on de la mujer en la producci'on y distribuci'on de alimentos y en la nutrici'on.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 79PR, ... Place hold Add to cart (remove)
		No cover image available Nutrition and development : a global assessment. by World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations \| International Conference on Nutrition (1992 : Rome, Italy). Edition: Rev.ed.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1992Availability: Items available for loan: WHO HQ (4)Call number: QU 145 92NU-1, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Déclaration mondiale sur la nutrition et Plan d' action proposés à la Conférence, Rome, décembre 1992. by Conférence internationale sur la nutrition (1992: Rome, Italie) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92CO, ... Place hold Add to cart (remove)
		No cover image available Les Grands enjeux des stratégies nutritionnelles. by World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations \| Conférence internationale sur la nutrition (1992 : Rome, Italie). Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 92GR, ... Place hold Add to cart (remove)
		No cover image available World Declaration and Plan of Action for Nutrition, Rome, December 1992. by International Conference on Nutrition (1992: Rome, Italy) \| World Health Organization. Nutrition Unit \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1992Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 145 92WO, ... Place hold Add to cart (remove)
		No cover image available Biotechnology for livestock production : proceedings of the Expert Consultation on the Application of Biotechnology in Livestock Production and Health in Developing Countries, held October 6-10, 1986, at FAO, Rome, Italy / prepared by the Animal Production and Health Division, FAO. by Expert Consultation on the Application of Biotechnology in Livestock Production and Health in Developing Countries (1986: Rome, Italy) \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: New York : Plenum Press, 1989Availability: Items available for loan: WHO HQ (1)Call number: SF 5 89EX. Place hold Add to cart (remove)
		Report of the Joint FAO/WHO/UNEP Conference on Mycotoxins held in Nairobi, 19-27 September 1977 / under the joint sponsorship of the Food and Agriculture Organization of the United Nations, the World Health Organization and the United Nations Environment Programme. by Joint FAO/WHO/UNEP Conference on Mycotoxins (1977: Nairobi, Kenya) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations Environment Programme. Series: FAO food and nutrition paper ; 2Material type: Text; Format: print Publication details: Rome : FAO, 1977Availability: Items available for loan: WHO HQ (1)Call number: QW 630 77JO. Place hold Add to cart (remove)

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