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		Comité mixte FAO/OMS d' experts de la brucellose [réuni à Genève du 3 au 9 décembre 1963] : quatrième rapport. by Joint FAO/WHO Expert Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 289 \| Etudes agricoles de la FAO ; no. 66Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1964Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Segundo informe del Comité Mixto FAO/OMS de Expertos en Higiene de la Carne [se reuni'o en Roma del 18 al 25 de septiembre de 1961] by Joint FAO/WHO Expert Committee on Meat Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 241 \| FAO : estudios agropecuarios ; no. 58Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on [se reuni'o en Ginebra del 18 al 25 de abril de 1961] : sexto informe. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 245Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Promoting appropriate diets and healthy lifestyles : a theme paper prepared for the International Conference on Nutrition. by Food and Agriculture Organization of the United Nations \| World Health Organization \| International Conference on Nutrition (1992 : Rome, Italy). Series: Major issues for nutrition strategies ; theme paper no. 5Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 145 92PR-1. Place hold Add to cart (remove)
		No cover image available Report of the first meeting of the FAO/WHO Expert Panel on Veterinary Education held in Rome, 14-23 March 1962. by FAO/WHO Expert Panel on Veterinary Education. Meeting (1st: 1962 : Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1962Availability: Items available for loan: WHO HQ (1)Call number: SF 775 62FA. Place hold Add to cart (remove)
		No cover image available Report of the second meeting of the FAO/WHO Expert Panel on Veterinary Education held in Rome, 23 April - 2 May 1963. by FAO/WHO Expert Panel on Veterinary Education. Meeting (2nd: 1963 : Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1963Availability: Items available for loan: WHO HQ (1)Call number: SF 775 63FA. Place hold Add to cart (remove)
		Besoins en vitamine A, thiamine, riboflavine et niacine : rapport d' un groupe mixte FAO/OMS d' experts [réuni à Rome du 6 au 17 septembre 1965] by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 362 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 41Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		The Fifth world food survey. by Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1987Availability: Items available for loan: WHO HQ (1)Call number: QU 146.1' 87FI-1. Place hold Add to cart (remove)
		Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993. by Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition (1993: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 57Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1993Availability: Items available for loan: WHO HQ (1)Call number: QU 86 93JO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Résidus de pesticides dans les produits alimentaires : rapport commun du Groupe de travail FAO des résidus de pesticides et du Comité OMS d' experts des résidus de pesticides, Genève, 14-24 novembre 1966. by Réunion conjointe du Groupe de travail FAO d'experts des résidus de pesticides et du Comité OMS d'experts des résidus de pesticides (1966: Genève, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 370 \| Etudes agricoles de la FAO ; no. 73Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Normes d' identité et de pureté et évaluation toxicologique des additifs alimentaires : divers émulsifiants et stabilisants et certaines autres substances, dixième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 11-18 octobre 1966. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 373 \| Réunions de la FAO sur la nutrition. Série de rapports ; ; no. 43Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition : septième rapport, Rome, Italie, 12-20 décembre 1966. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 377 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 42Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts des zoonoses [réuni à Genève du 6 au 12 décembre 1966] : troisième rapport. by Joint FAO/WHO Expert Committee on Zoonoses \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 378 \| Etudes agricoles de la FAO ; no. 74Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Introducing Codex Alimentarius. by Joint FAO/WHO Codex Alimentarius Commission \| Food and Agriculture Organization of the United Nations \| World Health Organization. Material type: Text; Format: print Publication details: Rome : FAO, 1988Title translated: Introduction au Codex alimentarius; Introducción al Codex alimentarius.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 88JO, ... Place hold Add to cart (remove)
		Normes d' identité et de pureté et évaluation toxicologique des additifs alimentaires : divers aromatisants et édulcorants non nutritifs, onzième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 21-28 août 1967. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 383 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 44Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1968Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Recommended limits for radionuclide contamination of foods : report of an expert consultation held in Rome, Italy, 1-5 December 1986. by Expert Consultation on Recommended Limits for Radionuclide Contamination of Foods (1986: Rome, Italy) \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1987Availability: Items available for loan: WHO HQ (1)Call number: WN 612 87EX. Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the thirty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [held in Geneva, Switzerland, 22-31 January 1991] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 29Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (45th : 1995: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 36Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Résidus de pesticides : rapport de la réunion conjointe de 1967 du Groupe de travail FAO des résidus de pesticides et du Comité OMS d' experts des résidus de pesticides [tenue à Rome du 4 au 11 décembre 1967] by Réunion conjointe du Groupe de travail FAO d'experts des résidus de pesticides et du Comité OMS d'experts des résidus de pesticides (1967: Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 391 \| FAO : rapport de réunion ; no. PL:1967/M/11Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1968Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Guide to the safe use of food additives. Second series, . by Joint FAO/WHO Codex Alimentarius Commission \| Food and Agriculture Organization of the United Nations \| World Health Organization. Material type: Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: WA 712 79JO. Place hold Add to cart (remove)

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		Comité mixte FAO/OMS d' experts de la brucellose [réuni à Genève du 3 au 9 décembre 1963] : quatrième rapport. by Joint FAO/WHO Expert Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 289 \| Etudes agricoles de la FAO ; no. 66Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1964Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Segundo informe del Comité Mixto FAO/OMS de Expertos en Higiene de la Carne [se reuni'o en Roma del 18 al 25 de septiembre de 1961] by Joint FAO/WHO Expert Committee on Meat Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 241 \| FAO : estudios agropecuarios ; no. 58Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on [se reuni'o en Ginebra del 18 al 25 de abril de 1961] : sexto informe. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 245Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Promoting appropriate diets and healthy lifestyles : a theme paper prepared for the International Conference on Nutrition. by Food and Agriculture Organization of the United Nations \| World Health Organization \| International Conference on Nutrition (1992 : Rome, Italy). Series: Major issues for nutrition strategies ; theme paper no. 5Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 145 92PR-1. Place hold Add to cart (remove)
		No cover image available Report of the first meeting of the FAO/WHO Expert Panel on Veterinary Education held in Rome, 14-23 March 1962. by FAO/WHO Expert Panel on Veterinary Education. Meeting (1st: 1962 : Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1962Availability: Items available for loan: WHO HQ (1)Call number: SF 775 62FA. Place hold Add to cart (remove)
		No cover image available Report of the second meeting of the FAO/WHO Expert Panel on Veterinary Education held in Rome, 23 April - 2 May 1963. by FAO/WHO Expert Panel on Veterinary Education. Meeting (2nd: 1963 : Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1963Availability: Items available for loan: WHO HQ (1)Call number: SF 775 63FA. Place hold Add to cart (remove)
		Besoins en vitamine A, thiamine, riboflavine et niacine : rapport d' un groupe mixte FAO/OMS d' experts [réuni à Rome du 6 au 17 septembre 1965] by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 362 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 41Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		The Fifth world food survey. by Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1987Availability: Items available for loan: WHO HQ (1)Call number: QU 146.1' 87FI-1. Place hold Add to cart (remove)
		Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993. by Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition (1993: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 57Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1993Availability: Items available for loan: WHO HQ (1)Call number: QU 86 93JO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Résidus de pesticides dans les produits alimentaires : rapport commun du Groupe de travail FAO des résidus de pesticides et du Comité OMS d' experts des résidus de pesticides, Genève, 14-24 novembre 1966. by Réunion conjointe du Groupe de travail FAO d'experts des résidus de pesticides et du Comité OMS d'experts des résidus de pesticides (1966: Genève, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 370 \| Etudes agricoles de la FAO ; no. 73Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Normes d' identité et de pureté et évaluation toxicologique des additifs alimentaires : divers émulsifiants et stabilisants et certaines autres substances, dixième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 11-18 octobre 1966. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 373 \| Réunions de la FAO sur la nutrition. Série de rapports ; ; no. 43Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition : septième rapport, Rome, Italie, 12-20 décembre 1966. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 377 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 42Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts des zoonoses [réuni à Genève du 6 au 12 décembre 1966] : troisième rapport. by Joint FAO/WHO Expert Committee on Zoonoses \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 378 \| Etudes agricoles de la FAO ; no. 74Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Introducing Codex Alimentarius. by Joint FAO/WHO Codex Alimentarius Commission \| Food and Agriculture Organization of the United Nations \| World Health Organization. Material type: Text; Format: print Publication details: Rome : FAO, 1988Title translated: Introduction au Codex alimentarius; Introducción al Codex alimentarius.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 88JO, ... Place hold Add to cart (remove)
		Normes d' identité et de pureté et évaluation toxicologique des additifs alimentaires : divers aromatisants et édulcorants non nutritifs, onzième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 21-28 août 1967. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 383 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 44Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1968Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Recommended limits for radionuclide contamination of foods : report of an expert consultation held in Rome, Italy, 1-5 December 1986. by Expert Consultation on Recommended Limits for Radionuclide Contamination of Foods (1986: Rome, Italy) \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Rome : FAO, 1987Availability: Items available for loan: WHO HQ (1)Call number: WN 612 87EX. Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the thirty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [held in Geneva, Switzerland, 22-31 January 1991] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 29Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (45th : 1995: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 36Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Résidus de pesticides : rapport de la réunion conjointe de 1967 du Groupe de travail FAO des résidus de pesticides et du Comité OMS d' experts des résidus de pesticides [tenue à Rome du 4 au 11 décembre 1967] by Réunion conjointe du Groupe de travail FAO d'experts des résidus de pesticides et du Comité OMS d'experts des résidus de pesticides (1967: Rome) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 391 \| FAO : rapport de réunion ; no. PL:1967/M/11Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1968Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Guide to the safe use of food additives. Second series, . by Joint FAO/WHO Codex Alimentarius Commission \| Food and Agriculture Organization of the United Nations \| World Health Organization. Material type: Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: WA 712 79JO. Place hold Add to cart (remove)

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Your search returned 897 results.