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		Evaluation of certain food additives and the contaminants mercury, lead, and cadmium : sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April 1972. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 505 \| FAO nutrition meetings. Report series ; ; no. 51Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives with a review of general principles and of specifications : seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June - 4 July 1973. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 539 \| FAO nutrition meetings. Report series ; ; no. 53Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : eighteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 4-13 June 1974. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 557 \| FAO nutrition meetings. Report series ; ; no. 54Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Title translated: Evaluation de certains additifs alimentaires : dix-huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Rome, 4-13 juin 1974; Evaluación de ciertos aditivos alimentarios: decimoctavo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios, Roma, 4-13 de junio de 1974.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : some food colours, thickening agents, smoke condensates, and certain other substances , nineteenth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 14 to 23 April 1975] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 576 \| FAO nutrition meetings. Report series ; ; no. 55Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1975Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 21 to 29 April 1976] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 599 \| FAO food and nutrition series ; no. 1Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 18 to 27 April 1977] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 617Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: World Health Organization technical report series ; no. 751Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 631Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-third report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 2 to 11 April 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 648Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 24 March to 2 April 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 653Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 23 March to 1 April 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 669Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 788Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 683Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1982Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : forty-third report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (1994 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 855Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1995Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarante-troisième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA), [Geneva, Switzerland, 15-24 November 1994] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 34Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1995Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives and contaminants / prepared by the forty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [meeting held in Geneva, from 9 to 18 February 1993] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 32Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1993Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 22 to 31 January 1991] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 815Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : trente-huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 22 au 31 janvier 1991].Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : forty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (1995 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 864Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarante-cinquième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires; Evaluación de residuos de ciertos fármacos de uso veterinario en los alimentos : 45 i̊nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives / prepared by the forty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (46th : 1996: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 37Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (47th : 1996: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 38Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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		Evaluation of certain food additives and the contaminants mercury, lead, and cadmium : sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April 1972. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 505 \| FAO nutrition meetings. Report series ; ; no. 51Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives with a review of general principles and of specifications : seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June - 4 July 1973. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 539 \| FAO nutrition meetings. Report series ; ; no. 53Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : eighteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 4-13 June 1974. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 557 \| FAO nutrition meetings. Report series ; ; no. 54Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1974Title translated: Evaluation de certains additifs alimentaires : dix-huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Rome, 4-13 juin 1974; Evaluación de ciertos aditivos alimentarios: decimoctavo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios, Roma, 4-13 de junio de 1974.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : some food colours, thickening agents, smoke condensates, and certain other substances , nineteenth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 14 to 23 April 1975] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 576 \| FAO nutrition meetings. Report series ; ; no. 55Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1975Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 21 to 29 April 1976] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 599 \| FAO food and nutrition series ; no. 1Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 18 to 27 April 1977] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 617Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: World Health Organization technical report series ; no. 751Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 631Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-third report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 2 to 11 April 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 648Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 24 March to 2 April 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 653Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 23 March to 1 April 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 669Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 788Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 683Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1982Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain veterinary drug residues in food : forty-third report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (1994 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 855Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1995Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarante-troisième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA), [Geneva, Switzerland, 15-24 November 1994] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 34Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1995Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives and contaminants / prepared by the forty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) [meeting held in Geneva, from 9 to 18 February 1993] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 32Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1993Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 22 to 31 January 1991] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 815Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1991Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : trente-huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 22 au 31 janvier 1991].Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : forty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives (1995 : Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO technical report series ; 864Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Title translated: Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarante-cinquième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires; Evaluación de residuos de ciertos fármacos de uso veterinario en los alimentos : 45 i̊nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives / prepared by the forty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (46th : 1996: Geneva, Switzerland) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 37Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain veterinary drug residues in food / prepared by the forty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (47th : 1996: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| International Programme on Chemical Safety. Series: WHO food additives series ; 38Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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Your search returned 132 results.