Refine your search

Your search returned 292 results.

Sort
Results
Terres, vivres et population : étude basée sur le rapport FAO/FUNAP/IIASA "Capacité potentielle de charge démographique des terres du monde en développement"

by Food and Agriculture Organization of the United Nations.

Series: Collection FAO : développement économique et social ; no. 30Material type: Text Text; Format: print Publication details: Rome : FAO, 1984Other title: Capacité potentielle de charge démographique des terres du monde en développement.Availability: Items available for loan: WHO HQ (1)Call number: WA 695 84TE.

Integrated rural water management : proceedings of the Technical Consultation on Integrated Rural Water Management, 15-19 March 1993, Rome.

by Technical Consultation on Integrated Rural Water Management (1993: Rome, Italy) | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1993Availability: Items available for loan: WHO HQ (1)Call number: WA 675 93TE.

Role of maternal nutritional health and care in the development and personality of children in Africa / E. O. Idusogie.

by Idusogie, E. O | Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa.

Series: Special paper (Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa) ; no. 9Material type: Text Text; Format: print Publication details: Accra, Ghana : Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa, 1974Availability: Items available for loan: WHO HQ (1)Call number: WA 310 74ID.

La Alimentaci'on y la nutrici'on en la gesti'on de programas de alimentaci'on de grupos / Servicio de Programas de Nutrici'on, Direcci'on de Pol'itica Alimentaria y Nutrici'on.

Series: Estudio FAO : alimentaci'on y nutrici'on ; 23, rev. 1Edition: Ed. rev.Material type: Text Text; Format: print Publication details: Roma : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 145 95AL.

Rôle de la santé et des soins nutritionnels maternels dans le développement et la personnalité des enfants en Afrique / E. O. Idusogie.

by Idusogie, E. O | Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa.

Series: Publication technique (Commission régionale conjointe FAO/OMS/OUA pour l' alimentation et la nutrition en Afrique) ; no. 9Material type: Text Text; Format: print Publication details: Accra, Ghana : Commission régionale conjointe FAO/OMS/OUA pour l' alimentation et la nutrition en Afrique, 1974Availability: Items available for loan: WHO HQ (1)Call number: WA 310 74ID-1.

Nairobi + 10 : Mycotoxins, 1987, report of the second Joint FAO/WHO/UNEP International Conference on Mycotoxins held in Bangkok, Thailand from 28 September to 2 October 1987 = Mycotoxines, 1987, rapport de la deuxième Conférence internationale mixte FAO/OMS/PNUE sur les mycotoxines tenue à Thaïlande du 28 septembre au 2 octobre 1987 = Micotoxinas, 1987, informe de la segunda conferencia internacional mixta FAO/OMS/PNUMA celebrada en Bangkok, Thailandia de 28 de septiembre al 2 de octubre de 1987.

by Joint FAO/WHO/UNEP Conference on Mycotoxins (2nd: 1987: Bangkok) | Food and Agriculture Organization of the United Nations | World Health Organization | United Nations Environment Programme.

Material type: Text Text; Format: print Language: engfrespa Publication details: Bangkok : FAO, 1988Other title: Micotoxines, 1987 | Micotoxinas, 1987.Availability: Items available for loan: WHO HQ (2)Call number: QW 630 88JO, ...

Report of the fourth Government Consultation on Follow-up to WCAARD in Latin America and the Caribbean, Montevideo, Uruguay, 24-28 August 1987.

by Government Consultation on Follow-up to WCARRD in Latin America and the Caribbean (4th: 1987: Montevideo, Uruguay) | Food and Agriculture Organization of the United Nations | World Conference on Agrarian Reform and Rural Development (1979 : Rome).

Material type: Text Text; Format: print Publication details: Rome : FAO, 1988Availability: Items available for loan: WHO HQ (1)Call number: HD 1333 88GO.

Rice in human nutrition / prepared in collaboration with FAO by Bienvenido O. Juliano.

by Juliano, Bienvenido O | Food and Agriculture Organization of the United Nations | International Rice Research Institute.

Series: FAO food and nutrition series ; no. 26Material type: Text Text; Format: print Publication details: Rome : FAO, 1993Availability: Items available for loan: WHO HQ (1)Call number: WB 431 93JU.

Manuals of food quality control. 14., Quality assurance in the food control chemical laboratory.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/14Material type: Text Text; Format: print Publication details: Rome : FAO, 1993Availability: Items available for loan: WHO HQ (1)Call number: QU 50 93MA-1.

Manuals of food quality control. 9., Introduction to food sampling.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/9Material type: Text Text; Format: print Publication details: Rome : FAO, 1988Other title: Manuels sur le contrôle de la qualité des produits alimentaires | Manuales para el control de calidad de los alimentos : introducci'on a la toma de muestras de alimentos.Availability: Items available for loan: WHO HQ (3)Call number: QU 50 88MA, ...

Plants and plant products of economic importance / compiled by Manuel Merino-Rodríguez.

by Merino-Rodríguez, Manuel | Food and Agriculture Organization of the United Nations.

Series: FAO terminology bulletin ; no. 25Material type: Text Text; Format: print Language: englatfrespager Publication details: Rome : FAO, 1974Other title: Végétaux et produits végétaux d'importance économique | Plantas y productos vegetales de importancia econ'omica | Pflanzen und pflanzliche Erzeugnisse von wirtschaftlicher Bedeutung.Availability: Items available for loan: WHO HQ (1)Call number: QK 10 74PL.

Traditional foods in the Near East / edited by Shawky M. Dagher.

by Dagher, Shawky M | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 50Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 695 91TR.

Sustainable development and the environment : FAO policies and actions, Stockholm 1972 - Rio 1992.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: S 619.E5 92FA.

Manual of food quality control. 4., Microbiological analysis /. W. Andrews.

by Andrews, W | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/4 Rev. 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 50 92MA.

Manual of food quality control. 12., Quality assurance in the food control microbiological laboratory.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/12Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Other title: Manuels sur le contrôle de la qualité des produits alimentaires : 12. Assurance de la qualité dans le laboratoire d' analyse microbiologique des aliments | Manuales para el control de calidad de los alimentos : 12. La garant'ia de la calidad en el laboratorio microbiol'ogico de control de los alimentos.Availability: Items available for loan: WHO HQ (3)Call number: QU 50 91MA-2, ...

The composition of foods in western countries in the light of Islamic rules : a review / Said Sallam.

by Sallam, Said | FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses.

Material type: Text Text; Format: print Publication details: Berlin : FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses, [1989]Availability: Items available for loan: WHO HQ (1)Call number: QU 50 89SA.

Manuals of food quality control. 5., Food inspection.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/5Material type: Text Text; Format: print Publication details: Rome : FAO, 1984Other title: Manuels sur le contrôle de la qualité des produits alimentaires : 5. Inspection des produits alimentaires.Availability: Items available for loan: WHO HQ (4)Call number: QU 50 94MA FRE, ...

Manuals of food quality control. 3., Commodities /. by P. G. Martin.

by Martin, P. G | Food and Agriculture Organization of the United Nations | Sweden. Styrelsen för internationell utveckling.

Series: FAO food and nutrition paper ; 14/3Material type: Text Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: QU 50 79MA.

Manuals of food quality control. 8., Food analysis : quality, adulteration, and tests of identity.

by Food and Agriculture Organization of the United Nations | Sweden. Styrelsen för internationell utveckling.

Series: FAO food and nutrition paper ; 14/8Material type: Text Text; Format: print Publication details: Rome : FAO, 1986Availability: Items available for loan: WHO HQ (1)Call number: QU 50 86MA-2.

Manuals of food quality control. 10., Training in mycotoxins analysis.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/10Material type: Text Text; Format: print Publication details: Rome : FAO, 1990Other title: Manuales para el control de calidad de los alimentos : 10. capacitaci'on en an'alisis de micotoxinas | Manuels sur le contrôle de la qualité des produits alimentaires : 10. cours de formation sur l' analyse des mycotoxines.Availability: Items available for loan: WHO HQ (3)Call number: QU 50 90MA-2, ...

Pages
Implemented & Customized by: OpenLX

Powered by Koha