Food industries and the environment : proceedings of the International Symposium, Budapest, Hungary, 9-11 September, 1982 / edited by J. Holl'o.
Material type:
TextLanguage: engfre Series: Developments in food science ; v. 9Publication details: Amsterdam : Elsevier, 1984.Description: 577 pISBN: - 0444996060
- WA 670
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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WHO HQ BORROWABLE-COLL-STACKS | WA 670 84FO (Browse shelf(Opens below)) | 1 | Available | 00006264 |
English or French.
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