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Avantages et risques potentiels du système lactoperoxydase pour la conservation du lait cru : rapport d'une réunion technique FAO/OMS siège de la FAO Rome, Italie, 28 novembre - 2 décembre 2005. by World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Genève : Organisation mondiale de la Santé, 2006Title translated: Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO Headquarters, Rome, Italy, 28 November - 2 December 2005.; Beneficios y riesgos potenciales del sistema de la lactoperoxidasa en la conservación de la leche cruda : informe de la reunión técnica de la FAO/OMS sede de la FAO Roma, Italia, 28 de noviembre - 2 de diciembre de 2005..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 716 2006BE-1.
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Beneficios y riesgos potenciales del sistema de la lactoperoxidasa en la conservación de la leche cruda : informe de la reunión técnica de la FAO/OMS sede de la FAO Roma, Italia, 28 de noviembre-2 de diciembre de 2005. by World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ginebra : Organización Mundial de la Salud, 2006Title translated: Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO Headquarters, Rome, Italy, 28 November - 2 December 2005.; Avantages et risques potentiels du système lactoperoxydase pour la conservation du lait cru : rapport d'une réunion technique FAO/OMS siège de la FAO Rome, Italie, 28 novembre - 2 décembre 2005..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 716 2006BE-2.
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Enterobacter sakazakii y otros microorganismos en los preparados en polvo para lactantes : informe de la reunión. by FAO/WHO Expert Meeting on Enterobacter sakazakii and Other Microorganisms in Powdered Infant Formula (2004 : Geneva, Switzerland) | World Health Organization | Food and Agriculture Organization of the United Nations. Series: Serie evaluación de riesgos microbiológicosMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2005Title translated: Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report.; Enterobacter sakazakii et autres microorganismes présents dans les préparations en poudre pour nourrissons : projet de la réunion..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QW 138.5.E5 2004FA-2.
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Water safety in buildings. by World Health Organization. Material type: Text; Format:
print
Publication details: Geneva, World Health Organization, 2011Title translated: Securité sanitaire de l'eau dans les bâtiments..Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 675 2011WA, ... Not available: WHO HQ: Withdrawn (1).
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