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Safe preparation, storage and handling of powdered infant formula : guidelines.

Contributor(s): World Health Organization | Food and Agriculture Organization of the United NationsMaterial type: TextTextPublication details: Geneva : World Health Organization 2007 Description: 26 pISBN: 9789241595414; 9789244595411 (Russian); 9789245595410 (Chinese); 9789246595419 (Arabic); 9241595140 (Japanese); 9789898794062Title translated: Directives relatives à la préparation, à la conservation et la manipulation dans de bonnes conditions des préparations en poudre pour nourrissons; Preparación, almacenamiento y manipulación en condiciones higiénicas de preparaciones en polvo para lactantes : directricesSubject(s): Infant formula | Infant food -- microbiology | Food contamination -- prevention and control | Enterobacter sakazakii -- pathogenicity | Salmonella -- pathogenicity | Guidelines | Nutrition and Food SafetyNLM classification: WS 120 2007SAOnline resources: Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
ONLINE-IRIS
XX(90110.1) (Browse shelf(Opens below)) 1 Available O9789241595414
Books Books WHO HQ
ONLINE-IRIS
XX(90110.1) (Browse shelf(Opens below)) 2 Available O9789244595411
Books Books WHO HQ
ONLINE-IRIS
XX(90110.1) (Browse shelf(Opens below)) 3 Available O9789245595410
Books Books WHO HQ
ONLINE-IRIS
XX(90110.1) (Browse shelf(Opens below)) 4 Available O9789246595419
Books Books WHO HQ
ONLINE-IRIS
XX(90110.1) (Browse shelf(Opens below)) 5 Available O9241595140

"World Health Organization in collaboration with Food and Agriculture Organization of the United Nations".

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WHO monograph.

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