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		Comité mixte FAO/OMS d' experts de la nutrition [réuni à Genève du 18 au 25 avril 1961] : sixième rapport. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 245 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 32Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1962Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Métodos de ensayo toxicológico de los aditivos alimentarios : segundo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 17 al 24 de junio de 1957] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organización Mundial de la Salud. Serie de informes técnicos ; ; no. 144 \| FAO : reuniones sobre nutrición. Serie de informes ; ; no. 17Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Brucelosis [se reuni'o en Lima del 9 al 14 de octubre de 1957] : tercer informe. by Joint FAO/WHO Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 148 \| FAO : estudios agropecuarios ; no. 45Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on [se reuni'o en Roma del 22 al 29 de octubre de 1957] : quinto informe. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 149 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 19Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Report of the twenty-second session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, held at FAO headquarters, Rome, Italy, 5-9 November 1990. by Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products. Session (22nd: 1990: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 715 91JO. Place hold Add to cart (remove)
		Comité Mixto OMS/FAO de Expertos en Zoonosis [se reuni'o en Estocolmo del 11 al 16 de agosto de 1958] : segundo informe. by Joint FAO/WHO Expert Committee on Zoonoses \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 169 \| FAO : estudios agropecuarios ; no. 47Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1959Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Métodos de an'alisis radioqu'imico : informe de un Comité Mixto OMS/FAO de Expertos [se reuni'o en Ginebra del 15 al 20 de septiembre de 1958] by Joint WHO/FAO Expert Committee on Methods of Radiochemical Analysis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 173 \| Colecci'on FAO : energ'ia at'omica ; Cuaderno no. 1Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1959Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QD 605(38748.0). Place hold Add to cart (remove)
		Codex alimentarius : volumen 11, azucares, productos del cacao y el chocolate y productos diversos. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a ed.Material type: Text; Format: print Publication details: Roma : Organizaci'on de las Naciones Unidas para la Agricultura y la Alimentaci'on, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 697 95JO, ... Place hold Add to cart (remove)
		Deuxième Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires, Rome, 24-25 juin 1963 : rapport. by Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires (2e: 1963: Rome, Italie) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 264 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 34Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Segunda Conferencia Conjunta FAO/OMS sobre Aditivos Alimentarios, Roma, 24-25 de junio de 1963 : informe. by Conferencia Conjunta FAO/OMS sobre Aditivos Alimentarios (2a : 1963: Roma, Italia) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 264 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 34Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Residues of some veterinary drugs in animals and foods / monographs prepared by the Thirty-Eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 22-31 January 1991. by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: FAO food and nutrition paper ; 41/4Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 701 91JO-3. Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Higiene de la Leche [se reuni'o en Ginebra del 13 al 18 de julio de 1959] : segundo informe. by Joint FAO/WHO Expert Committee on Milk Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organización Mundial de la Salud. Serie de informes técnicos ; ; no. 197Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1960Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 715 60JO-2, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : trente-cinquième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 29 mai au 7 juin 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 789Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1990Availability: Items available for loan: WHO HQ (1)Call number: WA712(38880.0). Place hold Add to cart (remove)
		Besoins en protéines : rapport d' un groupe mixte d' experts FAO/OMS [réuni à Genève du 8 au 17 octobre 1963] by Joint FAO/WHO Expert Group on Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 301 \| Réunions de la FAO sur la nutrition. Série de rapports ; ; no. 37Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Principles for the safety assessment of food additives and contaminants in food / published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation, and the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations. by World Health Organization \| International Programme on Chemical Safety \| Joint FAO/WHO Expert Committee on Food Additives \| WHO Task Group on Updating the Principles for the Safety Assessment of Food Additives and Contaminants in Food \| International Labour Organization \| Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: Environmental health criteria ; 70Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Compendium of food additive specifications. Addendum 1 / Joint FAO/WHO Expert Committee on Food Additives, 39th Session, Rome, 3-12 February 1992. by Joint FAO/WHO Expert Committee on Food Additives. Session (39th : 1992: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 52, Add. 1Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (2)Call number: WA 712 92JO-3 ADD.1, ... Place hold Add to cart (remove)
		Normas de identidad y de pureza para los aditivos alimentarios y evaluaci'on de su toxicidad : emulsificantes, estabilizadores, blanqueantes y maduradores, séptimo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 18 al 25 de febrero de 1963] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 281 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 35Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1964Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Normes d' idendité et de pureté et évaluation toxicologique des additifs alimentaires : colorants et divers antimicrobiens et antioxydants, huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 8-17 décembre 1964. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 309 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 38Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Brucelosis [se reuni'o en Ginebra del 3 al 9 de diciembre de 1963] : cuarto informe. by Joint FAO/WHO Expert Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 289 \| FAO : estudios agropecuarios ; no. 66Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 29 May to 7 June 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; 789Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1990Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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		Comité mixte FAO/OMS d' experts de la nutrition [réuni à Genève du 18 au 25 avril 1961] : sixième rapport. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 245 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 32Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1962Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Métodos de ensayo toxicológico de los aditivos alimentarios : segundo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 17 al 24 de junio de 1957] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organización Mundial de la Salud. Serie de informes técnicos ; ; no. 144 \| FAO : reuniones sobre nutrición. Serie de informes ; ; no. 17Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Brucelosis [se reuni'o en Lima del 9 al 14 de octubre de 1957] : tercer informe. by Joint FAO/WHO Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 148 \| FAO : estudios agropecuarios ; no. 45Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on [se reuni'o en Roma del 22 al 29 de octubre de 1957] : quinto informe. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 149 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 19Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Report of the twenty-second session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, held at FAO headquarters, Rome, Italy, 5-9 November 1990. by Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products. Session (22nd: 1990: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations \| Joint FAO/WHO Food Standards Programme. Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 715 91JO. Place hold Add to cart (remove)
		Comité Mixto OMS/FAO de Expertos en Zoonosis [se reuni'o en Estocolmo del 11 al 16 de agosto de 1958] : segundo informe. by Joint FAO/WHO Expert Committee on Zoonoses \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 169 \| FAO : estudios agropecuarios ; no. 47Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1959Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Métodos de an'alisis radioqu'imico : informe de un Comité Mixto OMS/FAO de Expertos [se reuni'o en Ginebra del 15 al 20 de septiembre de 1958] by Joint WHO/FAO Expert Committee on Methods of Radiochemical Analysis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 173 \| Colecci'on FAO : energ'ia at'omica ; Cuaderno no. 1Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1959Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QD 605(38748.0). Place hold Add to cart (remove)
		Codex alimentarius : volumen 11, azucares, productos del cacao y el chocolate y productos diversos. by Joint FAO/WHO Codex Alimentarius Commission \| World Health Organization \| Food and Agriculture Organization of the United Nations. Edition: 2a ed.Material type: Text; Format: print Publication details: Roma : Organizaci'on de las Naciones Unidas para la Agricultura y la Alimentaci'on, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 697 95JO, ... Place hold Add to cart (remove)
		Deuxième Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires, Rome, 24-25 juin 1963 : rapport. by Conférence mixte FAO/OMS sur les substances ajoutées aux denrées alimentaires (2e: 1963: Rome, Italie) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 264 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 34Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Segunda Conferencia Conjunta FAO/OMS sobre Aditivos Alimentarios, Roma, 24-25 de junio de 1963 : informe. by Conferencia Conjunta FAO/OMS sobre Aditivos Alimentarios (2a : 1963: Roma, Italia) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 264 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 34Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1963Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Residues of some veterinary drugs in animals and foods / monographs prepared by the Thirty-Eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 22-31 January 1991. by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: FAO food and nutrition paper ; 41/4Material type: Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 701 91JO-3. Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Higiene de la Leche [se reuni'o en Ginebra del 13 al 18 de julio de 1959] : segundo informe. by Joint FAO/WHO Expert Committee on Milk Hygiene \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organización Mundial de la Salud. Serie de informes técnicos ; ; no. 197Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1960Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 715 60JO-2, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : trente-cinquième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 29 mai au 7 juin 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 789Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1990Availability: Items available for loan: WHO HQ (1)Call number: WA712(38880.0). Place hold Add to cart (remove)
		Besoins en protéines : rapport d' un groupe mixte d' experts FAO/OMS [réuni à Genève du 8 au 17 octobre 1963] by Joint FAO/WHO Expert Group on Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 301 \| Réunions de la FAO sur la nutrition. Série de rapports ; ; no. 37Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Principles for the safety assessment of food additives and contaminants in food / published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation, and the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations. by World Health Organization \| International Programme on Chemical Safety \| Joint FAO/WHO Expert Committee on Food Additives \| WHO Task Group on Updating the Principles for the Safety Assessment of Food Additives and Contaminants in Food \| International Labour Organization \| Food and Agriculture Organization of the United Nations \| United Nations Environment Programme. Series: Environmental health criteria ; 70Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Compendium of food additive specifications. Addendum 1 / Joint FAO/WHO Expert Committee on Food Additives, 39th Session, Rome, 3-12 February 1992. by Joint FAO/WHO Expert Committee on Food Additives. Session (39th : 1992: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 52, Add. 1Material type: Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (2)Call number: WA 712 92JO-3 ADD.1, ... Place hold Add to cart (remove)
		Normas de identidad y de pureza para los aditivos alimentarios y evaluaci'on de su toxicidad : emulsificantes, estabilizadores, blanqueantes y maduradores, séptimo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 18 al 25 de febrero de 1963] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 281 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 35Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1964Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Normes d' idendité et de pureté et évaluation toxicologique des additifs alimentaires : colorants et divers antimicrobiens et antioxydants, huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires, Genève, 8-17 décembre 1964. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 309 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 38Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Brucelosis [se reuni'o en Ginebra del 3 al 9 de diciembre de 1963] : cuarto informe. by Joint FAO/WHO Expert Committee on Brucellosis \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 289 \| FAO : estudios agropecuarios ; no. 66Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 29 May to 7 June 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; 789Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1990Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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Your search returned 683 results.