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WHO Global Salm-Surv Strategic Planning Meeting, 2006-2010 : report of a WHO meeting, Winnipeg, Canada, 14-15 September 2005.

by WHO Global Salm-Surv Strategic Planning Meeting (2nd : 2005 : Winnipeg, Man.) | World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WC 268 2006WH.

Strategic approach for the strengthening of laboratory services for tuberculosis control, 2006-2009 / prepared by: Dr Mohamed Abdel Aziz ... [et al.] ; with contributions from the members of the Subgroup on Laboratory Capacity Strengthening.

by Abdel Aziz, Mohamed | Ryszewska, Krystyna | Laszlo, Adalbert | Blanc, Léopold | World Health Organization | DOTS Expansion Working Group. Subgroup on Laboratory Capacity Strengthening.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WF 220 2006ST, ...

Review of medical microbiology / Ernest Jawetz, Joseph L. Melnick, Edward A. Adelberg.

by Jawetz, Ernest | Adelberg, Edward Allen | Melnick, Joseph Louis.

Series: A Concise medical library for practitioner and studentEdition: 16th ed.Material type: Text Text; Format: print Publication details: Los Altos, Calif. : Lange Medical Publications, 1984Availability: Items available for loan: WHO HQ (1)Call number: QW 4 84JA.

Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report.

by Joint FAO/WHO Technical Meeting on Enterobacter sakazakii and Salmonella in Powdered Infant Formula (2006 : Rome, Italy) | Cahill, Sarah | Duffy, Ruth | World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 10Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Online access: Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 138.5.E5 2006JO, ...

Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO Headquarters, Rome, Italy, 28 November - 2 December 2005.

by World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Title translated: Avantages et risques potentiels du système lactoperoxydase pour la conservation du lait cru : rapport d'une réunion technique FAO/OMS siège de la FAO Rome, Italie 28 novembre - 2 décembre 2005.; Beneficios y riesgos potenciales del sistema de la lactoperoxidasa en la conservación de la leche cruda : informe de la reunión técnica de la FAO/OMS sede de la FAO Roma, Italia 28 de noviembre - 2 de diciembre de 2005..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 716 2006BE.

Emerging foodborne pathogens / edited by Yasmine Motarjemi and Martin Adams.

by Adams, Martin | Motarjemi, Yasmine.

Series: Woodhead Publishing in food science, technology and nutritionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, England : Boca Raton, Fla. : Woodhead Publishing ; CRC Press, 2006Availability: Items available for loan: WHO HQ (1)Call number: QW 85 2006EM.

Avantages et risques potentiels du système lactoperoxydase pour la conservation du lait cru : rapport d'une réunion technique FAO/OMS siège de la FAO Rome, Italie, 28 novembre - 2 décembre 2005.

by World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Genève : Organisation mondiale de la Santé, 2006Title translated: Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO Headquarters, Rome, Italy, 28 November - 2 December 2005.; Beneficios y riesgos potenciales del sistema de la lactoperoxidasa en la conservación de la leche cruda : informe de la reunión técnica de la FAO/OMS sede de la FAO Roma, Italia, 28 de noviembre - 2 de diciembre de 2005..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 716 2006BE-1.

Beneficios y riesgos potenciales del sistema de la lactoperoxidasa en la conservación de la leche cruda : informe de la reunión técnica de la FAO/OMS sede de la FAO Roma, Italia, 28 de noviembre-2 de diciembre de 2005.

by World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ginebra : Organización Mundial de la Salud, 2006Title translated: Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO Headquarters, Rome, Italy, 28 November - 2 December 2005.; Avantages et risques potentiels du système lactoperoxydase pour la conservation du lait cru : rapport d'une réunion technique FAO/OMS siège de la FAO Rome, Italie, 28 novembre - 2 décembre 2005..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: WA 716 2006BE-2.

Manuel pratique de microbiologie générale / par Othman Neji. Tome 1-, .

by Neji, Othman.

Material type: Text Text; Format: print Publication details: Tunis : s.n., 1983-Availability: Items available for loan: WHO HQ (1)Call number: QW 25 83NE.

Continuous culture 8 : biotechnology, medicine, and the environment / editors, A.C.R. Dean, D.C. Ellwood, C.G.T. Evans.

by Dean, Alastair Campbell Ross | Ellwood, Derek C | Evans, C. G. T.

Material type: Text Text; Format: print Publication details: Chichester : Ellis Horwood, 1984Availability: Items available for loan: WHO HQ (1)Call number: QW 25 84CO.

The global burden of foodborne diseases : taking stock and charting the way forward : WHO Consultation to Develop a Strategy to Estimate the Global Burden of Foodborne Diseases, Geneva, 25-27 September 2006.

by WHO Consultation to Develop a Strategy to Estimate the Global Burden of Foodborne Diseases (2006 : Geneva, Switzerland) | World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Title translated: La charge mondiale des maladies d'origine alimentaire: le point de la situation et la voie à suivre : consultation de l'OMS en vue de l'élaboration d'une stratégie visant à évaluer la charge mondiale des maladies d'origine alimentaire..Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: WA 701 2007WH, ... Not available: WHO HQ: Withdrawn (1).

Safe preparation, storage and handling of powdered infant formula : guidelines.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization 2007Title translated: Directives relatives à la préparation, à la conservation et la manipulation dans de bonnes conditions des préparations en poudre pour nourrissons; Preparación, almacenamiento y manipulación en condiciones higiénicas de preparaciones en polvo para lactantes : directrices..Online access: Click here to access online | Click here to access online | Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: XX(90110.1), ...

Preparación, almacenamiento y manipulación en condiciones higiénicas de preparaciones en polvo para lactantes : directrices.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ginebra : Organización Mundial de la Salud, 2007Title translated: Safe preparation, storage and handling of powdered infant formula : guidelines..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: XX(90111.1).

Directives relatives à la préparation, à la conservation et la manipulation dans de bonnes conditions des préparations en poudre pour nourrissons.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2007Title translated: Safe preparation, storage and handling of powdered infant formula : guidelines.; Preparación, almacenamiento y manipulación en condiciones higiénicas de preparaciones en polvo para lactantes : directrices..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: XX(90136.1).

Enterobacter sakazakii et autres microorganismes présents dans les préparations en poudre pour nourrissons : projet de la réunion.

by FAO/WHO Expert Meeting on Enterobacter sakazakii and Other Microorganisms in Powdered Infant Formula (2004 : Geneva, Switzerland) | World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | Food and Agriculture Organization of the United Nations.

Series: Série évaluation des risques microbiologiques (FAO/OMS)Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome [Italy] : Organisation des Nations Unies pour l'alimentation et l'agriculture : Organisation mondiale de la Santé, 2005Title translated: Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report.; Enterobacter sakazakii y otros microorganismos en los preparados en polvo para lactantes : informe de la reunión..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QW 138.5.E5 2004FA-1.

Enterobacter sakazakii y otros microorganismos en los preparados en polvo para lactantes : informe de la reunión.

by FAO/WHO Expert Meeting on Enterobacter sakazakii and Other Microorganisms in Powdered Infant Formula (2004 : Geneva, Switzerland) | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Serie evaluación de riesgos microbiológicosMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2005Title translated: Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report.; Enterobacter sakazakii et autres microorganismes présents dans les préparations en poudre pour nourrissons : projet de la réunion..Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QW 138.5.E5 2004FA-2.

Wolbachia : a bug's life in another bug / volume editors, Achim Hoerauf, Ramakrishna U. Rao.

by Hoerauf, Achim | Rao, Ramakrishna U.

Series: Issues in infectious diseases ; v. 5Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Basel ; New York : Karger, 2007Availability: Items available for loan: WHO HQ (1)Call number: QW 150 2007WO.

Risk assessment of Campylobacter spp. in broiler chickens: interpretative summary.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 11Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2009Title translated: Evaluation des risques liés à Campylobacter spp. dans les poulets de chair : résumé interprétatif.; Evaluación de riesgos de Campylobacter spp. en pollos para asar: resumen interpretativo..Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 138.5 2009RI, ...

Risk assessment of Campylobacter spp. in broiler chickens : technical report.

by World Health Organization | Food and Agriculture Organization of the United Nations.

Series: Microbiological risk assessment series ; no. 12Material type: Text Text; Format: print Publication details: Geneva : World Health Organization, 2009Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QW 138.5 2009RS, ...

A Short textbook of medical microbiology / D. C. Turk ... [et al.]

by Turk, David Charles.

Series: University medical textsEdition: 5th ed.Material type: Text Text; Format: print Publication details: London : Hodder and Stoughton, 1983Availability: Items available for loan: WHO HQ (1)Call number: QW 4 83SH.

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