Refine your search

Your search returned 1555 results.

Sort
Results
Nutrition intervention in developing countries / James E. Austin ... [et al.] ; prepared by the Harvard Institute for International Development. Study III, Fortification. Study IV, Formulated foods.

by Harvard Institute for International Development | Austin, James E.

Material type: Text Text; Format: print Publication details: Cambridge, Mass. : Oelgeschlager, Gunn & Hain, 1981Availability: Items available for loan: WHO HQ (1)Call number: QU 145 81HA-1.

Modern nutrition in health and disease / edited by Maurice E. Shils, Moshe Shike.

by Shils, Maurice Edward | Shike, Moshe | Ross, Catharine A | Caballero, Benjamin | Cousins, Robert J.

Edition: 10th ed.Material type: Text Text; Format: print Publication details: Philadelphia : Lippincott Williams & Wilkins, 2006Availability: Items available for loan: WHO HQ (1)Call number: WB 400 2006MO.

Controversies in nutrition / edited by Leon Ellenbogen.

by Ellenbogen, Leon.

Series: Contemporary issues in clinical nutrition ; v. 2Material type: Text Text; Format: print Publication details: New York : Churchill Livingstone, 1981Availability: Items available for loan: WHO HQ (1)Call number: QU 145 81CO.

Nutrition and food preparation and preventive care and health maintenance / Scott C. Lehman.

by Lehman, Scott C.

Series: LifeworksMaterial type: Text Text; Format: print Publication details: New York : Gregg/McGraw-Hill, 1981Availability: Items available for loan: WHO HQ (1)Call number: WA 695 81LE.

Nutrition in health and disease / Linnea Anderson ... [et al.]

by Anderson, Linnea.

Edition: 17th ed.Material type: Text Text; Format: print Publication details: Philadelphia : Lippincott, 1982Availability: Items available for loan: WHO HQ (1)Call number: WB 400 82NU.

International agricultural research and human nutrition / edited by Per Pinstrup-Andersen, Alan Berg, Martin Forman.

by Pinstrup-Andersen, Per | Berg, Alan D | Forman, Martin, 1925- | United Nations. Subcommittee on Nutrition | International Food Policy Research Institute.

Material type: Text Text; Format: print Publication details: Washington, D.C. : International Food Policy Research Institute , 1984Availability: Items available for loan: WHO HQ (1)Call number: S 539.7 84IN.

Nutrition in health and disease and international development : symposia from the XII International Congress of Nutrition, sponsored by the International Union of Nutritional Sciences, San Diego, California, August 16-21, 1981 / editors, Alfred E. Harper, George K. Davis.

by Harper, Alfred E | Davis, George K | International Union of Nutritional Sciences | International Congress of Nutrition (12th : 1981 : San Diego, Calif.).

Series: Progress in clinical and biological research ; v. 77Material type: Text Text; Format: print Publication details: New York : Liss, 1981Availability: Items available for loan: WHO HQ (1)Call number: QU 145 81NU.

Maternal and child nutrition / S. J. Ritchey, L. Janette Taper.

by Ritchey, S. J | Taper, L. Janette.

Material type: Text Text; Format: print Publication details: New York : Harper & Row, 1983Availability: Items available for loan: WHO HQ (1)Call number: WS 115 83RI.

Nutrition education in communities of the Third World : an annotated bibliography = L' éducation nutritionnelle dans les communautés du tiers-monde, une bibliographie annotée / compiled by Beat Schürch and Luce Wilquin.

by Schürch, Beat | Wilquin, Luce.

Material type: Text Text; Format: print Language: engfre Publication details: Lausanne : Nestlé Foundation for the study of problems of nutrition in the world, 1982Other title: éducation nutritionnelle dans les communautés du tiers-monde : une bibliographie annotée.Availability: Items available for loan: WHO HQ (1)Call number: ZQU 18 82SC.

Nutrition in the community : a critical look at nutrition policy, planning, and programmes / edited by Donald S. McLaren.

by McLaren, Donald Stewart.

Edition: 2nd ed.Material type: Text Text; Format: print Publication details: Chichester : Wiley, 1983Availability: Items available for loan: WHO HQ (1)Call number: QU 145 83NU.

Nutrition, food, and man : an interdisciplinary perspective / Paul B. Pearson and J. Richard Greenwell, editors.

by Pearson, Paul B | Greenwell, J. Richard.

Material type: Text Text; Format: print Publication details: Tucson : University of Arizona Press, 1980Availability: Items available for loan: WHO HQ (1)Call number: WA 695 80NU.

El Proceso de planificaci'on de la alimentaci'on y nutrici'on : memorias de una conferencia internacional celebrada en Antigua, Guatemala, del 15 al 18 de abril de 1980 / editores, José Aranda-Pastor y Lenin Saenz.

by Aranda-Pastor, José | Saenz, Lenin | Institute of Nutrition of Central America and Panama.

Material type: Text Text; Format: print Publication details: Guatemala : INCAP, 1981Availability: Items available for loan: WHO HQ (1)Call number: WA 695 81PR-1.

The Process of food and nutrition planning : proceedings of an international conference held in Antigua, Guatemala, April 15-18, 1980 / José Aranda-Pastor and Lenin Saenz, editors.

by Aranda-Pastor, José | Saenz, Lenin | Institute of Nutrition of Central America and Panama.

Material type: Text Text; Format: print Publication details: Guatemala : INCAP, 1981Availability: Items available for loan: WHO HQ (1)Call number: WA 695 81PR.

Methods for the evaluation of the impact of food and nutrition programmes : report of a Workshop on the Evaluation of Food and Nutrition Programmes, sponsored by the United Nations University on behalf of the United Nations ACC Sub-committee on Nutrition, held at the Massachusetts Institute of Technology, Cambridge, Massachusetts, USA, in September 1981 / edited by David E. Sahn, Richard Lockwood, and Nevin S. Scrimshaw.

by Sahn, David E | Lockwood, Richard | Scrimshaw, Nevin Stewart | United Nations University | United Nations. Subcommittee on Nutrition | Workshop on the Evaluation of Food and Nutrition Programmes (1981 : Cambridge, U.S.).

Series: Food and nutrition bulletin ; Supplement 8Material type: Text Text; Format: print Publication details: Tokyo : United Nations University Press, 1984Availability: Items available for loan: WHO HQ (1)Call number: HV 696.F6 84ME.

An inquiry into well-being and destitution / Partha Dasgupta.

by Dasgupta, Partha.

Material type: Text Text; Format: print Publication details: Oxford : Clarendon Press, 1993Availability: Items available for loan: WHO HQ (1)Call number: HC 59.7 93DA.

Food : readings from Scientific American / with introductions by Johan E. Hoff and Jules Janick.

by Hoff, Johan E | Janick, Jules | Scientific American.

Material type: Text Text; Format: print Publication details: San Francisco, Calif. : Freeman, 1973Availability: Items available for loan: WHO HQ (1)Call number: QU 145 73FO.

200 million hungry children / by Stanley Barnes.

by Barnes, Stanley.

Material type: Text Text; Format: print Publication details: London : Grosvenor Books, 1980Availability: Items available for loan: WHO HQ (1)Call number: WA 695 80BA.

Nutrition assessment : a comprehensive guide for planning intervention / Margaret D. Simko, Catherine Cowell, Judith A. Gilbride.

by Simko, Margaret D | Cowell, Catherine | Gilbride, Judith A.

Material type: Text Text; Format: print Publication details: Rockville, Md. : Aspen Systems, 1984Availability: Items available for loan: WHO HQ (1)Call number: QU 145 84SI.

Como devemos comer : textos de educação sanitária e nutricional.

by Mozambique. Direcção Nacional de Medicina Preventiva.

Material type: Text Text; Format: print Publication details: Mozambique : Direcção Nacional de Medicina Preventiva, 1981Availability: Items available for loan: WHO HQ (1)Call number: QU 145 81CO-1.

Nutritional problems in modern society / edited by Alan N. Howard.

by Howard, Alan N.

Material type: Text Text; Format: print Publication details: London : Libbey, 1981Availability: Items available for loan: WHO HQ (1)Call number: WD 100 81NU.

Pages
Implemented & Customized by: OpenLX

Powered by Koha