First formal meeting of the Foodborne Disease Burden Epidemiology Reference Group (FERG) : implementing strategy, setting priorities and assigning the tasks.
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TextPublication details: Geneva : World Health Organization, 2008. Description: viii; 45 pISBN: 9789241596763Title translated: Première réunion officielle du groupe de travail de référence sur l'épidémiologie des maladies d'origine alimentaire (FERG) : mise en oeuvre de la stratégie, définition des priorités et attribution des tâches; Primera reunión oficial del Grupo de Referencia sobre Epidemiología de la Carga de Morbilidad de Transmisión Alimentaria (FERG): adopción de la estrategia, determinación de prioridades y asignación de tareasSubject(s): Food contamination | Cost of illness | Food hygiene | Food parasitology | Food poisoning -- epidemiology | Gastrointestinal diseases -- epidemiology | Nutrition and Food SafetyNLM classification: WA 701 2008FIOnline resources: Click here to access online
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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WHO HQ READING-RM | DC-HQ | WA 701 2008FI (Browse shelf(Opens below)) | 1 | Available | 00081574 | |
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WHO HQ DISCARD | WA 701 2008FI (Browse shelf(Opens below)) | 2 | Withdrawn | 00082336 | ||
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WHO HQ ONLINE-IRIS | WA 701 2008FI (Browse shelf(Opens below)) | 3 | Available | O9789241596763 |
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