Five keys to safer food manual.
Material type:
TextPublication details: Geneva : World Health Organization, 2006.Description: 28 pISBN: - 9241594632
- 9789241594639
- 9789242594638 (Arabic)
- 9789244594636 (Russian)
- 9789245594634 (Chinese)
- WA 695 2006FI
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WHO HQ READING-RM | WA 695 2006FI POR (Browse shelf(Opens below)) | 1 | Available | 00081189 | |||
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WHO HQ ONLINE-IRIS | WA 695 2006FI ARA (Browse shelf(Opens below)) | 1 | Available | O9789242594638 | |||
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WHO HQ ONLINE-IRIS | WA 695 2006FI CHI (Browse shelf(Opens below)) | 1 | Available | O9789245594634 | |||
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WHO HQ ONLINE-IRIS | WA 695 2006FI RUS (Browse shelf(Opens below)) | 1 | Available | O9789244594636 | |||
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WHO HQ ONLINE-IRIS | WA 695 2006FI (Browse shelf(Opens below)) | 3 | Available | O9241594632 | |||
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WHO HQ READING-RM | DC-HQ | WA 695 2006FI (Browse shelf(Opens below)) | 1 | Available | 00079671 | ||
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WHO HQ BORROWABLE-COLL-STACKS | WA 695 2006FI (Browse shelf(Opens below)) | 2 | Available | 00079672 |
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| WA 695 2005MO-2 Biotecnología moderna de los alimentos, salud y desarrollo humano : | WA 695 2006FA FAO/WHO guidance to governments on the application of HACCP in small and less-developed food businesses. | WA 695 2006FI Five keys to safer food manual. | WA 695 2006FI ARA Five keys to safer food manual. | WA 695 2006FI CHI Five keys to safer food manual. | WA 695 2006FI RUS Five keys to safer food manual. | WA 695 2006FI-1 Cinq clefs pour des aliments plus sûrs : |
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