Alimentos obtenidos por medios biotecnológicos.
Material type:
TextSeries: Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación, 2004.Description: 57 pISBN: - 9253052597
- 1020-2579
- WA 695 2004JO-2
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
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WHO HQ READING-RM | DC-HQ | WA 695 2004JO-3 (Browse shelf(Opens below)) | 1 | Available | 00078737 | ||
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Books
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WHO HQ BORROWABLE-COLL-STACKS | WA 695 2004JO-3 (Browse shelf(Opens below)) | 2 | Available | 00078736 |
Browsing WHO HQ shelves, Shelving location: READING-RM, Collection: DC-HQ Close shelf browser (Hides shelf browser)
| WA 695 2004JO Foods derived from biotechnology | WA 695 2004JO-1 Aliments dérivés des biotechnologies. | WA 695 2004JO-2 Commission du Codex Alimentarius : | WA 695 2004JO-3 Alimentos obtenidos por medios biotecnológicos. | WA 695 2004JO-4 Comisión del Codex Alimentarius : | WA 695 2004JO-5 Codex Alimentarius Commission : | WA 695 2005JO Food import and export inspection and certification systems : |
Jointly published by FAO and WHO.
eng fre spa.
WHODOC.
WHO monograph.
CAC/GL 44-2003.
CAC/GL 45-2003.
CAC/GL 46-2003
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