Pesticide residues in food : 2002 : toxicological evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 16-25 September 2002.
Material type:
TextSeries: WHO pesticide residues seriesPublication details: Geneva : World Health Organization, 2003.Description: 444 pISBN: - 9241665181
- 2070-2191 (print)
- 2070-0946 (online)
- WA 240 2003JO
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| WA 240 2002JO Pesticide residues in food : | WA 240 2002RE Reducing and eliminating the use of persistent organic pesticides : | WA 240 2002WO The WHO recommended classification of pesticides by hazard and guidelines to classification : | WA 240 2003JO Pesticide residues in food : | WA 240 2004JO Pesticide residues in food : | WA 240 2005QU Quality control of pesticide products : | WA 240 2006HE Heptachlor. |
eng.
WHO monograph
WHO/PCS/03.1.
4
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