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Pesticide residues in food : 1997 : evaluations / Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Lyon, France, 22 September - 1 October 1997. Part 1, Residues.

By: Joint Meeting of the FAO Panel of Experts on Pesticides Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1997: Lyons, France)Contributor(s): Food and Agriculture Organization of the United Nations | World Health Organization | FAO Panel of Experts on Pesticide Residues in Food and the Environment | WHO Expert Group on Pesticide ResiduesMaterial type: TextTextSeries: FAO plant production and protection paper ; 146Publication details: Rome : FAO, 1998. Description: 846 pISBN: 9251041948Subject(s): Pesticide residues -- standards -- toxicity | Food contaminationNLM classification: WA 240 98JO-2
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Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
WA 240 98JO-2 (Browse shelf(Opens below)) 1 Available 00062624
Books Books WHO HQ
BORROWABLE-COLL-STACKS
WA 240 98JO-2 (Browse shelf(Opens below)) 2 Available 00062625

DC.HQ

eng.

WHO monograph

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