L' hygiène des viandes / V. E. Albertsen ... [et al.]

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Material type: Text

TextSeries: Organisation mondiale de la Santé. Série de monographies ; ; no. 33Publication details: Genève : Organisation mondiale de la Santé, 1958.Description: 561 pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books	WHO HQ READING-RM	HQ SERIAL (Browse shelf(Opens below))	1	Available	00027476
Books	WHO HQ DISCARD	WA 707 58HY (Browse shelf(Opens below))	2	Withdrawn	00035034
Books	WHO HQ ONLINE-IRIS	WA 707 58HY (Browse shelf(Opens below))	3	Available	O44015

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Previous	HQ SERIAL Biologie des tréponématoses /	HQ SERIAL Health aspects of environmental pollution control :	HQ SERIAL WHO Expert Committee on Biological Standardization [meeting held in Geneva from 16-23 October 1990] :	HQ SERIAL L' hygiène des viandes /	HQ SERIAL Sécurité d' emploi des pesticides :	HQ SERIAL The use of mercury and alternative compounds as seed dressings :	HQ SERIAL Evacuation des excreta dans les zones rurales et les petites agglomérations /	Next

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