Post-harvest losses in quality of food grains.
Material type:
TextSeries: FAO food and nutrition paper ; 29Publication details: Rome : FAO, 1983.Description: 103 pISBN: - 9251014566
- Pertes de qualité des graines alimentaires après la récolte
- WA 695
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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WHO HQ BORROWABLE-COLL-STACKS | WA 695 83PO (Browse shelf(Opens below)) | 1 | Available | 00020724 | ||
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Books
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WHO HQ BORROWABLE-COLL-STACKS | WA 695 83PO FRE (Browse shelf(Opens below)) | 1 | Available | 00021548 |
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| WA 695 83FO Proceedings of the Second FNP Workshop : | WA 695 83PI Trends in food and nutrient availability in China, 1950-81 / | WA 695 83PO Post-harvest losses in quality of food grains. | WA 695 83PO FRE Post-harvest losses in quality of food grains. | WA 695 83TI Food policy analysis / | WA 695 83TR Sanitation in food processing / | WA 695 83WO World food report. |
eng fre.
UN
4
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