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Pesticide residues in food : 1991, evaluations, sponsored jointly by FAO and WHO, joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, 16-22 September 1991. Part 1., Residues.

Contributor(s): Material type: TextTextSeries: FAO plant production and protection paper ; 113/1Publication details: Rome : FAO, 1991.Description: 648 pISBN:
  • 9251031967
Subject(s): NLM classification:
  • WA 240
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Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ READING-RM WA 240 91PE-2 PT.1 (Browse shelf(Opens below)) 1 Available 00039913

eng.

WHO monograph

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