Pesticide residues in food : 1988 [evaluations], sponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety (IPCS, joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 19-28 September 1988. Part 2., Toxicology.
Material type:
TextSeries: FAO plant production and protection paper ; 93/2Publication details: Rome : FAO, 1989.Description: 96 pISBN: - 925102815X
- WA 240
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WHO HQ READING-RM | WA 240 89PE (Browse shelf(Opens below)) | 1 | Available | 00033372 |
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| WA 240 88PE PT.2 Pesticide residues in food : | WA 240 88PE-1 Pesticide residues in food : | WA 240 88WO Vector-borne disease control in humans through rice agroecosystem management : | WA 240 89PE Pesticide residues in food : | WA 240 89PE-1 Pesticide residues in food : | WA 240 90EQ Equipment for vector control. | WA 240 90PE Pesticide residues in food : |
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