Methods for the evaluation of the impact of food and nutrition programmes : report of a Workshop on the Evaluation of Food and Nutrition Programmes, sponsored by the United Nations University on behalf of the United Nations ACC Sub-committee on Nutrition, held at the Massachusetts Institute of Technology, Cambridge, Massachusetts, USA, in September 1981 / edited by David E. Sahn, Richard Lockwood, and Nevin S. Scrimshaw.

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Material type: Text

TextSeries: Food and nutrition bulletin ; Supplement 8Publication details: Tokyo : United Nations University Press, 1984.Description: 291 pISBN:

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	WHO HQ BORROWABLE-COLL-STACKS	HV 696.F6 84ME (Browse shelf(Opens below))	1	Available		00000797

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