Report of the joint FAO/WHO expert consultation on the risks and benefits of fish consumption, 25-29 January 2010, Rome, Italy.

Contributor(s):

Material type: Text

TextSeries: FAO Fisheries and Aquaculture Report ; No. 978Publication details: Geneva : World Health Organization, 2011.Description: x, 50 pISBN:

9789241564311 (WHO)
9789241564311 (FAO)

Title translated: Rapport de la consultation mixte d'experts FAO/OMS sur les risques et bénéfices de la consommation de poisson, Rome, 25-29 janvier 2010; Informe de la consulta mixta de expertos FAO/OMS sobre los riesgos y los beneficios del consumo de pescado, Roma, 25-29 de enero de 2010Subject(s):

NLM classification:

WA 703 2011RE

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books	WHO HQ READING-RM	WA 703 2011RE (Browse shelf(Opens below))	1	Available	00083048
Books	WHO HQ BORROWABLE-COLL-STACKS	WA 703 2011RE (Browse shelf(Opens below))	2	Available	00083050
Books	WHO HQ ONLINE-IRIS	WA 703 2011RE (Browse shelf(Opens below))	3	Available	09789241564311

FIPM/R978(En)

eng fre (in press) spa (in press)

WHODOC

WHO monograph

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WHO Library Catalog

Report of the joint FAO/WHO expert consultation on the risks and benefits of fish consumption, 25-29 January 2010, Rome, Italy.