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		Evaluation de certains additifs alimentaires et contaminants : trente et unième rapport du Comité mixte FAO/OMS des additifs alimentaires [réuni à Genève du 16 au 25 février 1987] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 759Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1987Title translated: Evaluation of certain food additives and contaminants : thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 16 to 25 February 1987].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : vingt-huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 19 au 28 mars 1984] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 710Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1984Title translated: Evaluation of certain food additives and contaminants : twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 March 1984].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : vingt-septième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 11 au 20 avril 1983] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 696Material type: Text; Format: print Language: French Publication details: Genève : Organisation mondiale de la Santé, 1983Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : trente-troisième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires. by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 776Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : vingt-neuvième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 3 au 12 juin 1985] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 733Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1986Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires : vingtième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 21 au 29 avril 1976] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 599 \| Collection FAO : alimentation et nutrition ; no. 1Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires : vingt et unième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 18 au 27 avril 1977] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 617Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : vingt-deuxième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 3 au 12 avril 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 631Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires : vingt-troisième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 2 au 11 avril 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 648Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires : vingt-quatrième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 24 mars au 2 avril 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 653Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires : vingt-cinquième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 23 mars au 1er avril 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 669Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : vingt-sixième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 19 au 28 avril 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 683Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1982Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation de certains additifs alimentaires et contaminants : trentième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Rome du 2 au 11 juin 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 751Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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