Search

Your search returned 2 results.

Results
		Pesticide residues in food : report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues [meeting held in Rome from 22 to 30 November 1976] by Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues (1976 : Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 612 \| FAO food and nutrition series ; no. 9 \| FAO plant production and protection series ; no. 8 \| WHO pesticide residues seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 1977Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Safety evaluation of certain contaminants in food. / prepared by the sixty-fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (64th : 2005: Rome, Italy) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| International Programme on Chemical Safety. Series: WHO food additives series ; 55 \| FAO food and nutrition paper ; 82Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: WA 701 2006SA, ... Place hold Add to cart (remove)

Copyright © 2022. All right reserved.

Avenue Appia 20 1211 Geneva Switzerland

Web: https://www.who.int/ | Email : library@who.int | Phone : +41(0)22 791 2062

Implemented & Customized by: OpenLX

Powered by Koha