Les Données sur les aliments et la santé : leur utilisation pour l' élaboration des politiques nutritionnelles / publié sous la direction de W. Becker et de E. Helsing.
Material type: TextSeries: WHO regional publications. European series ; no. 34Publication details: Copenhague : OMS Bureau régional de l'Europe, 1996. Description: 182 pISBN: 928902125XISSN: 0250-8575Subject(s): Nutrition | Health policy | Information systems | Nutrition surveys | Europe | Nutrition and Food SafetyNLM classification: QU 145Online resources: Click here to access onlineItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | WHO HQ READING-RM | EURO SERIAL (Browse shelf(Opens below)) | 1 | Available | 00051135 | |
Books | WHO HQ BORROWABLE-COLL-STACKS | QU 145 96DO (Browse shelf(Opens below)) | 1 | Withdrawn | 00051136 |
Browsing WHO HQ shelves, Shelving location: READING-RM Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | |||||||
EURO SERIAL Drugs for the elderly / | EURO SERIAL International experiences in workplace health promotion / | EURO SERIAL Making the right moves : | EURO SERIAL Les Données sur les aliments et la santé : | EURO SERIAL A practical guide to health promotion in the workplace : | EURO SERIAL Nursing in Europe : | EURO SERIAL L' Evaluation et la surveillance de la lutte contre l' alcoolisme : |
DC.EURO
eng ger fre.
WHODOC
WHO monograph
4
There are no comments on this title.