Les Données sur les aliments et la santé : leur utilisation pour l' élaboration des politiques nutritionnelles / publié sous la direction de W. Becker et de E. Helsing.
Material type:
TextSeries: WHO regional publications. European series ; no. 34Publication details: Copenhague : OMS Bureau régional de l'Europe, 1996. Description: 182 pISBN: 928902125XISSN: 0250-8575Subject(s): Nutrition | Health policy | Information systems | Nutrition surveys | Europe | Nutrition and Food SafetyNLM classification: QU 145Online resources: Click here to access online
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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WHO HQ READING-RM | EURO SERIAL (Browse shelf(Opens below)) | 1 | Available | 00051135 | |
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Books
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WHO HQ BORROWABLE-COLL-STACKS | QU 145 96DO (Browse shelf(Opens below)) | 1 | Withdrawn | 00051136 |
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