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The 1986 national nutrition survey of the Kingdom of Tonga : summary report prepared for the National Food and Nutrition Committee / Elizabeth Maclean, François Bach, Jacqui Badcock.

by Maclean, Elizabeth | Bach, François | Badcock, Jacqui | South Pacific Commission | Tonga. National Food and Nutrition Committee.

Series: Technical paper (South Pacific Commission) ; no. 200Material type: Text Text; Format: print Publication details: Noumea : South Pacific Commission, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 146 LT42 92MA.

The ecology of malnutrition in the Far and Near East (food resources, habits, and deficiencies / by Jacques M. May, with the collaboration of Irma S. Jarcho.

by May, Jacques Meyer | Jarcho, Irma S.

Series: Studies in medical geography ; v. 3Material type: Text Text; Format: print Publication details: New York : Hafner, 1961Availability: Items available for loan: WHO HQ (1)Call number: WD 100 61MA.

Behavioral thresholds as indicators of perceived dietary adequacy or inadequacy / Neville Edirisinghe and Thomas T. Poleman.

by Edirisinghe, Neville | Poleman, Thomas T | New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics.

Series: Cornell/international agricultural economics study ; 17Material type: Text Text; Format: print Publication details: Ithaca, N.Y. : Department of Agricultural Economics, New York State College of Agriculture and Life Sciences, 1983Availability: Items available for loan: WHO HQ (1)Call number: WD 100 83ED.

Proceedings of the Meeting on Socio-Cultural Aspect of Food Safety at the Faculty of Public Health from 7-9 June, 1982 / jointly organized by Somchai Durongdej and F. K. Käferstein.

by Meeting on Socio-Cultural Aspect of Food Safety (1982: Bangkok, Thailand) | Durongdej, Somchai | Kaferstein, Fritz K | Mahidol University. Faculty of Public Health | WHO Food Safety Programme.

Material type: Text Text; Format: print Publication details: Bangkok : Faculty of Public Health, 1983Availability: Items available for loan: WHO HQ (1)Call number: WA 701 83ME.

Studies on nutrition in Bahrain : summaries of the main studies carried out by the Nutrition Unit during the period 1981-1983 / edited by Abdulrahman O. Musaiger.

by Musaiger, Abdulrahman Obaid | Bahrain. Ministry of Health. Nutrition Unit.

Material type: Text Text; Format: print Publication details: Manama : Ministry of Health, Directorate of Public Health, Nutrition Unit, 1984Availability: Items available for loan: WHO HQ (1)Call number: QU 146 JA7 84MU.

Nutrition and cancer / K. Griffiths ... [et al.]

by Griffiths, Keith.

Material type: Text Text; Format: print Publication details: Oxford : Isis Medical Media, 1996Availability: Items available for loan: WHO HQ (1)Call number: QZ 202 96NU.

Développement des enfants sur l' île de Maré (Nouvelle-Calédonie : enquête sur la croissance, les habitudes alimentaires et les aptitudes scolaires des enfants du cours préparatoire en 1986 / François Bach ... [et al.]

by Bach, François | South Pacific Commission.

Series: Document technique (South Pacific Commission) ; no. 197Material type: Text Text; Format: print Publication details: Nouméa : Commission du Pacifique Sud, 1991Availability: Items available for loan: WHO HQ (1)Call number: WS 103 91DE.

Actors and institutions in the food chain : the case of Peru / by Winifred Weekes-Vagliani.

by Weekes-Vagliani, Winifred | Organisation for Economic Co-operation and Development.

Series: Development Centre papersMaterial type: Text Text; Format: print Publication details: Paris : OECD, 1985Availability: Items available for loan: WHO HQ (1)Call number: WA 695 85WE.

Consommation alimentaire et état nutritionnel à la Martinique / Delpeuch Francis ... [et al.]

by Delpeuch, Francis | ORSTOM (Agency : France).

Material type: Text Text; Format: print Publication details: Fort de France : ORSTOM, 1982Availability: Items available for loan: WHO HQ (1)Call number: QU 146 DW5 82CO.

Health and nutrition in a group of Wodaabe (Bodoro herders in Central Niger / L. Loutan. Discussion paper, no. 1, .

by Loutan, Louis | Niger Range and Livestock Project | Niger. Ministry of Rural Development.

Material type: Text Text; Format: print Publication details: Tahoua, Niger : Niger Range and Livestock Project, 1982Availability: Items available for loan: WHO HQ (1)Call number: QU 146 HN4 82LO.

Nutritional anthropology : contemporary approaches to diet and culture / Norge W. Jerome, Randy F. Kandel, Gretel H. Pelto, editors.

by Jerome, Norge W | Kandel, Randy F | Pelto, Gretel H.

Material type: Text Text; Format: print Publication details: New York : Redgrave Pub. Co., 1980Availability: Items available for loan: WHO HQ (1)Call number: GN 316 80NU.

Attitudes towards the feeding and nutrition of young children : first report on a Health Education Council project concerned with the formation of eating habits and attitudes towards food within the family / by Nickie Charles and Marion Kerr.

by Charles, Nickie | Kerr, Marion | Health Education Council (U.K.).

Series: Research report (Health Education Council) ; no. 4Material type: Text Text; Format: print Publication details: London : Health Education Council, 1985Availability: Items available for loan: WHO HQ (1)Call number: WS 115 85CH.

Diet and health in modern Britain / edited by Derek J. Oddy and Derek S. Miller.

by Oddy, Derek J | Miller, Derek S.

Material type: Text Text; Format: print Publication details: London : Croom Helm, 1985Availability: Items available for loan: WHO HQ (1)Call number: QU 146 FA1 85DI.

An anthropological approach to nutrition education / Mark Nichter, Mimi Nichter.

by Nichter, Mark | Nichter, Mimi | International Nutrition Communication Service. Education Development Center.

Material type: Text Text; Format: print Publication details: Newton : International Nutrition Communication Service, 1981Availability: Items available for loan: WHO HQ (1)Call number: QU 18 81NI.

La Malnutrici'on y los h'abitos alimentarios : informe de una conferencia internacional e interprofesional / editores, Anne Burgess y R. F. A. Dean.

by Burgess, Ann | Dean, Reginald Francis Alfred | Pan American Health Organization.

Series: Publicaci'on cient'ifica (Organizaci'on Panamericana de la Salud) ; no. 91Material type: Text Text; Format: print Publication details: Washington, D.C. : Organizaci'on Panamericana de la Salud, 1963Availability: Items available for loan: WHO HQ (2)Call number: PAHO SERIAL, ...

The National food and nutrition survey of Barbados, undertaken by the Government of Barbados, with the assistance of the Caribbean Food and Nutrition Institute, the Pan American Health Organization, and the Food and Agriculture Organization of the United Nations.

by Caribbean Food and Nutrition Institute | Food and Agriculture Organization of the United Nations | Pan American Health Organization | Barbados. National Nutrition Committee.

Series: Scientific publication (Pan American Health Organization) ; no. 237Material type: Text Text; Format: print Publication details: Washington, D.C. : Pan American Health Organization, 1972Availability: Items available for loan: WHO HQ (1)Call number: PAHO SERIAL.

The National food and nutrition survey of Guyana.

by Pan American Health Organization.

Series: Scientific publication (Pan American Health Organization) ; no. 323Material type: Text Text; Format: print Publication details: Washington, D.C. : Pan American Health Organization, 1976Availability: Items available for loan: WHO HQ (1)Call number: PAHO SERIAL.

The Mediterranean diet and food culture : a symposium / edited by Elisabet Helsing and Antonia Trichopoulou.

by Helsing, Elisabet | Trichopoulou, Antonia | World Health Organization. Regional Office for Europe | Meeting on the Mediterranean Diet and Food Culture - What Why How? (1988 : Delphi, Greece).

Series: European journal of clinical nutrition ; v. 43, suppl. 2, 1989Material type: Text Text; Format: print Publication details: Basingstoke : Macmillan Press, 1989Availability: Items available for loan: WHO HQ (1)Call number: QU 145 89ME.

Metabolic consequences of changing dietary patterns / volume editor A. P. Simopoulos.

by Simopoulos, Artemis P.

Series: World review of nutrition and dietetics ; v. 79Material type: Text Text; Format: print Publication details: Basel : Karger, 1996Availability: Items available for loan: WHO HQ (1)Call number: QT 235 96ME.

Feeding from toddlers to adolescence / editor, Angel Ballabriga.

by Ballabriga, Angel | Nestlé Nutrition Workshop (1995 : Madrid, Spain).

Series: Nestlé nutrition workshop series ; v. 37Material type: Text Text; Format: print Publication details: Philadelphia : Lippincott-Raven, 1996Availability: Items available for loan: WHO HQ (1)Call number: WS 130 96FE.

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