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		Food safety issues associated with products from aquaculture : report of a Joint FAO/NACA/WHO study group. by Joint FAO/NACA/WHO Study Group on Food Safety Issues Associated with Products from Aquaculture (1997 : Bangkok, Thailand) \| World Health Organization. Series: WHO technical report series ; 883Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1999Title translated: Problèmes de salubrité posés par les produits de l' aquaculture : rapport d' une groupe d' étude mixte FAO/NACA/OMS; Cuestiones de inocuidad de los alimentos asociadas con los productos de la acuicultura : informe de un grupo de estudio mixto FAO/RACCP/OMS.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: DC.HQ SERIAL, ... Place hold Add to cart (remove)
		Assessing microbial safety of drinking water : improving approaches and methods / edited by Al Dufour ... [et al.] by Dufour, Alfred \| Snozzi, Mario \| Koster, Wolfgang \| Bartram, Jamie \| Ronchi, Elettra \| Fewtrell, Lorna \| World Health Organization. Water, Sanitation and Health Team. Series: WHO drinking water quality seriesMaterial type: Text; Format: print Publication details: Geneva : World Health Organization, 2003Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: WA 689 2003AS, ... Place hold Add to cart (remove)

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