Dietary intake of fruit and vegetables and management of body weight [electronic resource] /
Material type: Computer filePublication details: Geneva : World Health Organization, 2005. Description: 52 pISBN: 9241592842Subject(s): Fruit | Vegetables | Eating | Body weight | Diet | Review literature | Nutrition and Food SafetyNLM classification: WB 430Online resources: Click here to access onlineItem type | Current library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | WHO HQ ONLINE-IRIS | ONLINE (Browse shelf(Opens below)) | 1 | Available | ONLINEONLY | O9241592842 |
Background paper for the Joint FAO/WHO Workshop on Fruit and Vegetables for Health, 1-3 September 2004, Kobe, Japan.
WHO electronic file.
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