Directives sur l'enrichissement des aliments en micronutriments / édité par Lindsay Allen ... [et al.]
Material type:
TextPublication details: Geneva : World Health Organization, 2011. Description: xxxx, 379 pISBN: 9789242594010Title translated: Guidelines on food fortification with micronutrients / edited by Lindsay Allen ... [et al.]Subject(s): Food, Fortified | Micronutrients | Nutritional requirements | Deficiency diseases -- prevention and control | GuidelinesNLM classification: QU 145 2011DIOnline resources: Click here to access online
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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WHO HQ READING-RM | DC-HQ | QU 145 2011GU-1 (Browse shelf(Opens below)) | 1 | Available | 00082942 | |
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WHO HQ ONLINE-IRIS | QU 145 2011GU-1 (Browse shelf(Opens below)) | 2 | Available | 00082943 | ||
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Books
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WHO HQ ONLINE-IRIS | QU 145 2011GU-1 (Browse shelf(Opens below)) | 3 | Available | 09789242594010 |
Jointly published with Food and Agriculture Organization of the United Nations (FAO).
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