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		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 22 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 3 al 12 de abril de 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 631Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluación de ciertos aditivos alimentarios : vigésimo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios, Roma, 21-29 de abril de 1976. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organización Mundial de la Salud. Serie de informes técnicos ; ; no. 599 \| Colección FAO : alimentación y nutrición ; no. 1Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Compendium of food additive specifications Addendum 3 / Joint FAO/WHO Expert Committee on Food Additives, 44th session, Rome, 14-23 February 1995. by Joint FAO/WHO Expert Committee on Food Additives. Session (44th : 1995: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 52, Add. 3Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 712 92JO-3 ADD.3, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 21 to 29 April 1976] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 599 \| FAO food and nutrition series ; no. 1Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios : 23 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 2 al 11 de abril de 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 648Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives and contaminants / prepared by the 33rd meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 21-30 March 1989. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO food additives series ; 24Material type: Text; Format: print Publication details: Cambridge : Cambridge University Press, 1989Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios : 24 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 24 de marzo al 2 de abril de 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 653Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 18 to 27 April 1977] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 617Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: World Health Organization technical report series ; no. 751Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios : 25 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 23 de marzo al 1 de abril de 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 669Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 631Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 26 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 19 al 28 de abril de 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 683Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1982Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarantième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires [réuni à Genève du 9 au 18 juin 1992] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 832Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1993Title translated: Evaluation of certain veterinary drug residues in food : fortieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 June 1992]; Evaluación de ciertos residuos de fármacos de uso veterinario en los alimentos : 40 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de junio de 1992].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-third report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 2 to 11 April 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 648Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 24 March to 2 April 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 653Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Specifications for identity and purity of sweetening agents, emulsifying agents, flavouring agents and other food additives / as prepared by the 24th session of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 24 March to 2 April 1980. by Joint FAO/WHO Expert Committee on Food Additives. Session (24th : 1980: Rome). Series: FAO food and nutrition paper ; 17Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1980Other title: Normes d' identité et de pureté : édulcorants, émulsifiants, aromatisants et autres additifs alimentaires.Availability: Items available for loan: WHO HQ (2)Call number: WA 712 80JO, ... Place hold Add to cart (remove)
		Evaluation des résidus de certains médicaments vétérinaires dans les aliments : trente-quatrième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 30 janvier au 8 février 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 788Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 23 March to 1 April 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 669Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 788Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 683Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1982Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 22 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 3 al 12 de abril de 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 631Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluación de ciertos aditivos alimentarios : vigésimo informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios, Roma, 21-29 de abril de 1976. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organización Mundial de la Salud. Serie de informes técnicos ; ; no. 599 \| Colección FAO : alimentación y nutrición ; no. 1Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Compendium of food additive specifications Addendum 3 / Joint FAO/WHO Expert Committee on Food Additives, 44th session, Rome, 14-23 February 1995. by Joint FAO/WHO Expert Committee on Food Additives. Session (44th : 1995: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 52, Add. 3Material type: Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 712 92JO-3 ADD.3, ... Place hold Add to cart (remove)
		No cover image available Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 21 to 29 April 1976] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 599 \| FAO food and nutrition series ; no. 1Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1976Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios : 23 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 2 al 11 de abril de 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 648Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Toxicological evaluation of certain food additives and contaminants / prepared by the 33rd meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 21-30 March 1989. by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: WHO food additives series ; 24Material type: Text; Format: print Publication details: Cambridge : Cambridge University Press, 1989Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios : 24 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 24 de marzo al 2 de abril de 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 653Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-first report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 18 to 27 April 1977] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 617Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 2 to 11 June 1986] by Joint FAO/WHO Expert Committee on Food Additives \| Food and Agriculture Organization of the United Nations \| World Health Organization. Series: World Health Organization technical report series ; no. 751Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1987Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios : 25 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 23 de marzo al 1 de abril de 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 669Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 3 to 12 April 1978] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 631Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1978Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluaci'on de ciertos aditivos alimentarios y contaminantes de los alimentos : 26 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Roma del 19 al 28 de abril de 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 683Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1982Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation des résidus de certains médicaments vétérinaires dans les aliments : quarantième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires [réuni à Genève du 9 au 18 juin 1992] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: OMS, Série de rapports techniques ; 832Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1993Title translated: Evaluation of certain veterinary drug residues in food : fortieth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 9 to 18 June 1992]; Evaluación de ciertos residuos de fármacos de uso veterinario en los alimentos : 40 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reunió en Ginebra del 9 al 18 de junio de 1992].Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-third report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 2 to 11 April 1979] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 648Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 24 March to 2 April 1980] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 653Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1980Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (4)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		No cover image available Specifications for identity and purity of sweetening agents, emulsifying agents, flavouring agents and other food additives / as prepared by the 24th session of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 24 March to 2 April 1980. by Joint FAO/WHO Expert Committee on Food Additives. Session (24th : 1980: Rome). Series: FAO food and nutrition paper ; 17Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1980Other title: Normes d' identité et de pureté : édulcorants, émulsifiants, aromatisants et autres additifs alimentaires.Availability: Items available for loan: WHO HQ (2)Call number: WA 712 80JO, ... Place hold Add to cart (remove)
		Evaluation des résidus de certains médicaments vétérinaires dans les aliments : trente-quatrième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [réuni à Genève du 30 janvier au 8 février 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 788Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 23 March to 1 April 1981] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 669Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1981Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food : thirty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Geneva from 30 January to 8 February 1989] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 788Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1989Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982] by Joint FAO/WHO Expert Committee on Food Additives \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 683Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1982Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (6)Call number: HQ SERIAL, ... Place hold Add to cart (remove)

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Your search returned 271 results.