Your search returned 31 results.

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		Body mass index : a measure of chronic energy deficiency in adults / by P. S. Shetty, W. P. T. James. by Shetty, P. S \| James, William Philip Trehearne \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 56Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 1994Availability: Items available for loan: WHO HQ (1)Call number: QU 145 94SH. Place hold Add to cart (remove)
		No cover image available Besoins énergétiques et besoins en protéines : rapport d'une consultation conjointe d' experts FAO/OMS/UNU [s'est réunie à Rome du 5 au 17 octobre 1981] by Consultation conjointe d'experts FAO/OMS/UNU sur les besoins énergétiques et les besoins en protéines (1981: Rome) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations University. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 724Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1986Title translated: Energy and protein requirements : report of a Joint FAO/WHO/UNU Expert Consultation [held in Rome from 5 to 17 October 1981].Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition [réuni à Rome du 22 au 29 octobre 1957] : cinquième rapport. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 149 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 19Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on [se reuni'o en Roma del 22 al 29 de octubre de 1957] : quinto informe. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 149 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 19Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Besoins en protéines : rapport d' un groupe mixte d' experts FAO/OMS [réuni à Genève du 8 au 17 octobre 1963] by Joint FAO/WHO Expert Group on Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 301 \| Réunions de la FAO sur la nutrition. Série de rapports ; ; no. 37Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Necesidades de prote'inas : informe de un Grupo Mixto FAO/OMS de Expertos [se reuni'o en Ginebra del 8 al 17 de octubre de 1963] by Joint FAO/WHO Expert Group on Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 301 \| FAO : reuniones sobre nutrici'on ; Informe no. 37Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Besoins en vitamine A, thiamine, riboflavine et niacine : rapport d' un groupe mixte FAO/OMS d' experts [réuni à Rome du 6 au 17 septembre 1965] by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 362 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 41Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993. by Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition (1993: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 57Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1993Availability: Items available for loan: WHO HQ (1)Call number: QU 86 93JO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Trace elements in human nutrition and health. by World Health Organization \| International Atomic Energy Agency \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Title translated: Aspects sanitaires et nutritionnels des oligo-éléments et des éléments en traces.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 130 96TR, ... Place hold Add to cart (remove)
		Besoins en acide ascorbique, vitamine D, vitamine B12, acide folique et fer : rapport d' un groupe mixte FAO/OMS d' experts [réuni à Genève du 21 avril au 2 mai 1969] by Joint FAO/WHO Expert Group on Requirements of Ascorbic Acid \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 452 \| Etudes agricoles de la FAO ; no. 47Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1970Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition : huitième rapport, enrichissement des produits alimentaires, malnutrition protéino-calorique, Genève, 9-18 novembre 1970. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 477 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 49Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1971Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Necesidades de 'acido asc'orbico, vitamina D, vitamina B12, folate y hierro : informe de un Grupo Mixto FAO/OMS de Expertos [se reuni'o en Ginebra del 21 de abril al 2 de mayo de 1969] by Joint FAO/WHO Expert Group on Requirements of Ascorbic Acid \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 452 \| FAO : reuniones sobre nutrici'on. Informe ; ; no. 47Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1970Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Necesidades de vitamina A, tiamina, riboflavina y niacina : informe de un Grupo Mixto FAO/OMS de Expertos, Roma, Italia, 6-17 de septiembre de 1965. by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 362 \| FAO : reuniones sobre nutrici'on. Informe ; ; no. 41Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Besoins énergétiques et besoins en protéines : rapport d' un comité spécial mixte FAO/OMS d' experts [réuni à Rome du 22 mars au 2 avril 1971] by Joint FAO/WHO Ad Hoc Expert Committee on Energy and Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 522 \| Réunions de la FAO sur la nutrition ; no. 52Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1973Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on, Ginebra, Suiza, 9-18 de noviembre de 1970 : octavo informe, [enriquecimiento de los alimentos, desnutrici'on proteico-cal'orica. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 477 \| FAO : reuniones sobre nutrici'on ; no. 49Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Necesidades de energ'ia y de prote'inas : informe de un Comité Especial Mixto FAO/OMS de Expertos, Roma, 22 de marzo - 2 de abril de 1971. by Joint FAO/WHO Ad Hoc Expert Committee on Energy and Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 522 \| FAO : reuniones sobre nutrici'on ; no. 52Material type: Text; Format: print Publication details: Ginebra : Organizac'ion Mundial de la Salud, 1973Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Joint FAO/WHO Expert Committee on Nutrition : report on the first session, Geneva, 24-28 October 1949. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 16Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1950Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Comité mixte OAA/OMS d' experts de l' alimentation et de la nutrition : rapport sur la première session, Genève, 24-28 octobre 1949. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 16Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1950Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Energy and protein requirements : report of a Joint FAO/WHO/UNU Expert Consultation [held in Rome from 5 to 17 October 1981] by Joint FAO/WHO/UNU Expert Consultation on Energy and Protein Requirements (1981: Rome, Italy) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations University. Series: World Health Organization technical report series ; no. 724Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1985Title translated: Necesidades de energía y de proteínas : informe de una Reunión Consultiva Conjunta FAO/OMS/UNU de Expertos, [Roma, 5-17 de octubre de 1981]; Besoins énergétiques et besoins en protéines : rapport d'une consultation conjointe d' experts FAO/OMS/UNU [s'est réunie à Rome du 5 au 17 octobre 1981].Online access: Click here to access online \| Click here to access online \| Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Recommended nutrient reference values for food labelling purposes : report of a Joint FAO/WHO Expert Consultation on Recommended Allowances of Nutrients for Food Labelling Purposes, held in Helsinki, Finland, 12-16 September 1988. by Joint FAO/WHO Expert Consultation on Recommended Allowances of Nutrients for Food Labelling Purposes (1988: Helsinki, Finland) \| Food and Agriculture Organization of the United Nations \| World Health Organization. Material type: Text; Format: print Publication details: Helsinki : Ministry of Trade and Industry, 1988Availability: Items available for loan: WHO HQ (1)Call number: QU 145 88JO. Place hold Add to cart (remove)

		Body mass index : a measure of chronic energy deficiency in adults / by P. S. Shetty, W. P. T. James. by Shetty, P. S \| James, William Philip Trehearne \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 56Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization of the United Nations , 1994Availability: Items available for loan: WHO HQ (1)Call number: QU 145 94SH. Place hold Add to cart (remove)
		No cover image available Besoins énergétiques et besoins en protéines : rapport d'une consultation conjointe d' experts FAO/OMS/UNU [s'est réunie à Rome du 5 au 17 octobre 1981] by Consultation conjointe d'experts FAO/OMS/UNU sur les besoins énergétiques et les besoins en protéines (1981: Rome) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations University. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; 724Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1986Title translated: Energy and protein requirements : report of a Joint FAO/WHO/UNU Expert Consultation [held in Rome from 5 to 17 October 1981].Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition [réuni à Rome du 22 au 29 octobre 1957] : cinquième rapport. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 149 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 19Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on [se reuni'o en Roma del 22 al 29 de octubre de 1957] : quinto informe. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 149 \| FAO : reuniones sobre nutrici'on. Serie de informes ; ; no. 19Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1958Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Besoins en protéines : rapport d' un groupe mixte d' experts FAO/OMS [réuni à Genève du 8 au 17 octobre 1963] by Joint FAO/WHO Expert Group on Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 301 \| Réunions de la FAO sur la nutrition. Série de rapports ; ; no. 37Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Necesidades de prote'inas : informe de un Grupo Mixto FAO/OMS de Expertos [se reuni'o en Ginebra del 8 al 17 de octubre de 1963] by Joint FAO/WHO Expert Group on Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 301 \| FAO : reuniones sobre nutrici'on ; Informe no. 37Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1965Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Besoins en vitamine A, thiamine, riboflavine et niacine : rapport d' un groupe mixte FAO/OMS d' experts [réuni à Rome du 6 au 17 septembre 1965] by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 362 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 41Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993. by Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition (1993: Rome, Italy) \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: FAO food and nutrition paper ; 57Material type: Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1993Availability: Items available for loan: WHO HQ (1)Call number: QU 86 93JO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Trace elements in human nutrition and health. by World Health Organization \| International Atomic Energy Agency \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1996Title translated: Aspects sanitaires et nutritionnels des oligo-éléments et des éléments en traces.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 130 96TR, ... Place hold Add to cart (remove)
		Besoins en acide ascorbique, vitamine D, vitamine B12, acide folique et fer : rapport d' un groupe mixte FAO/OMS d' experts [réuni à Genève du 21 avril au 2 mai 1969] by Joint FAO/WHO Expert Group on Requirements of Ascorbic Acid \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 452 \| Etudes agricoles de la FAO ; no. 47Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1970Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité mixte FAO/OMS d' experts de la nutrition : huitième rapport, enrichissement des produits alimentaires, malnutrition protéino-calorique, Genève, 9-18 novembre 1970. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 477 \| Réunions de la FAO sur la nutrition. Rapport ; ; no. 49Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1971Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Necesidades de 'acido asc'orbico, vitamina D, vitamina B12, folate y hierro : informe de un Grupo Mixto FAO/OMS de Expertos [se reuni'o en Ginebra del 21 de abril al 2 de mayo de 1969] by Joint FAO/WHO Expert Group on Requirements of Ascorbic Acid \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 452 \| FAO : reuniones sobre nutrici'on. Informe ; ; no. 47Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1970Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Necesidades de vitamina A, tiamina, riboflavina y niacina : informe de un Grupo Mixto FAO/OMS de Expertos, Roma, Italia, 6-17 de septiembre de 1965. by World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 362 \| FAO : reuniones sobre nutrici'on. Informe ; ; no. 41Material type: Text; Format: print Publication details: Ginebra : Organización Mundial de la Salud, 1967Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Place hold Add to cart (remove)
		Besoins énergétiques et besoins en protéines : rapport d' un comité spécial mixte FAO/OMS d' experts [réuni à Rome du 22 mars au 2 avril 1971] by Joint FAO/WHO Ad Hoc Expert Committee on Energy and Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 522 \| Réunions de la FAO sur la nutrition ; no. 52Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1973Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Comité Mixto FAO/OMS de Expertos en Nutrici'on, Ginebra, Suiza, 9-18 de noviembre de 1970 : octavo informe, [enriquecimiento de los alimentos, desnutrici'on proteico-cal'orica. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 477 \| FAO : reuniones sobre nutrici'on ; no. 49Material type: Text; Format: print Publication details: Ginebra : Organizaci'on Mundial de la Salud, 1972Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Necesidades de energ'ia y de prote'inas : informe de un Comité Especial Mixto FAO/OMS de Expertos, Roma, 22 de marzo - 2 de abril de 1971. by Joint FAO/WHO Ad Hoc Expert Committee on Energy and Protein Requirements \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 522 \| FAO : reuniones sobre nutrici'on ; no. 52Material type: Text; Format: print Publication details: Ginebra : Organizac'ion Mundial de la Salud, 1973Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Joint FAO/WHO Expert Committee on Nutrition : report on the first session, Geneva, 24-28 October 1949. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: World Health Organization technical report series ; no. 16Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1950Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Comité mixte OAA/OMS d' experts de l' alimentation et de la nutrition : rapport sur la première session, Genève, 24-28 octobre 1949. by Joint FAO/WHO Expert Committee on Nutrition \| World Health Organization \| Food and Agriculture Organization of the United Nations. Series: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 16Material type: Text; Format: print Publication details: Genève : Organisation mondiale de la Santé, 1950Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Energy and protein requirements : report of a Joint FAO/WHO/UNU Expert Consultation [held in Rome from 5 to 17 October 1981] by Joint FAO/WHO/UNU Expert Consultation on Energy and Protein Requirements (1981: Rome, Italy) \| Food and Agriculture Organization of the United Nations \| World Health Organization \| United Nations University. Series: World Health Organization technical report series ; no. 724Material type: Text; Format: print Publication details: Geneva : World Health Organization, 1985Title translated: Necesidades de energía y de proteínas : informe de una Reunión Consultiva Conjunta FAO/OMS/UNU de Expertos, [Roma, 5-17 de octubre de 1981]; Besoins énergétiques et besoins en protéines : rapport d'une consultation conjointe d' experts FAO/OMS/UNU [s'est réunie à Rome du 5 au 17 octobre 1981].Online access: Click here to access online \| Click here to access online \| Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: HQ SERIAL, ... Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		No cover image available Recommended nutrient reference values for food labelling purposes : report of a Joint FAO/WHO Expert Consultation on Recommended Allowances of Nutrients for Food Labelling Purposes, held in Helsinki, Finland, 12-16 September 1988. by Joint FAO/WHO Expert Consultation on Recommended Allowances of Nutrients for Food Labelling Purposes (1988: Helsinki, Finland) \| Food and Agriculture Organization of the United Nations \| World Health Organization. Material type: Text; Format: print Publication details: Helsinki : Ministry of Trade and Industry, 1988Availability: Items available for loan: WHO HQ (1)Call number: QU 145 88JO. Place hold Add to cart (remove)

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Your search returned 31 results.