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Le lait et les produits laitiers dans la nutrition humaine.

by Food and Agriculture Organization of the United Nations.

Series: Collection FAO : alimentation et nutrition ; no. 28Material type: Text Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1995Availability: Items available for loan: WHO HQ (2)Call number: WA 715 95LA, ...

Report of the UNEP/FAO Expert Consultation on Environmental Parameters in Future Global Forest Assessments, Nairobi, 1-3 December 1992.

by UNEP/FAO Expert Consultation on Environmental Parameters in Future Global Forest Assessments (1992: Nairobi, Kenya) | Global Environment Monitoring System | Food and Agriculture Organization of the United Nations | United Nations Environment Programme.

Series: GEMS report series ; no. 17Material type: Text Text; Format: print Publication details: Nairobi : United Nations Environment Programme, 1993Availability: Items available for loan: WHO HQ (1)Call number: QH 541.5.F6 93UN.

Manuals of food quality control. 11., Management of food control programmes.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/11Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Other title: Manuels sur le contrôle de la qualité des produits alimentaires. 11. L' administration des programmes de contrôle des aliments | Manual de control de la calidad de los alimentos. 11. Gesti'on de los programas de control de alimentos.Availability: Items available for loan: WHO HQ (3)Call number: QU 50 91MA, ...

Manuals of food quality control. 7., Food analysis : general techniques, additives, contaminants and composition.

by Food and Agriculture Organization of the United Nations | Sweden. Styrelsen för internationell utveckling.

Series: FAO food and nutrition paper ; 14/7Material type: Text Text; Format: print Publication details: Rome : FAO, 1986Availability: Items available for loan: WHO HQ (1)Call number: QU 50 86MA-1.

Manual of food quality control. 6., Food for export /. first rev. by Om P. Dhamija and W. C. K. Hammer.

by Dhamija, Om P | Hammer, W. C. K | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 14/6 Rev. 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1990Other title: Manuels sur le contrôle de la qualité des produits alimentaires : 6. Aliments pour l' exportation | Manual de control de la calidad de los alimentos : 6. Alimentos para la exportaci'on.Availability: Items available for loan: WHO HQ (3)Call number: QU 50 90MA-1, ...

Food balance sheets : 1979-81 average.

by Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1984Availability: Items available for loan: WHO HQ (1)Call number: QU 146.1' 84FO.

Pour mieux se nourrir : guide à l' usage des éducateurs à Madagascar / par Jean Claudian, Jacques Rakotomalala, Eliane Laurens-Rakotomalala.

by Claudian, Jean | Rakotomalala, Jacques | Laurens-Rakotomalala, Eliane | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1970Availability: Items available for loan: WHO HQ (1)Call number: QU 145 70CL.

Human nutrition in tropical Africa : a textbook for health workers, with special reference to community health problems in East Africa / by M. C. Latham.

by Latham, Michael C | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition series ; no. 11, rev. 1Edition: 2nd ed.Material type: Text Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: QU 146 HA15 79LA.

Domestic water legislation : final report / Govt. of Botswana, Ministry of Mineral Resources and Water Affairs.

by Botswana. Ministry of Mineral Resources and Water Affairs | World Health Organization | Sweden. Styrelsen för internationell utveckling | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: S.l. : s.n., 1983Availability: Items available for loan: WHO HQ (1)Call number: WA 675 83BO.

Gu'ia para la recolecci'on y transporte de espec'imenes biol'ogicos (incluidos espec'imenes de clamidias y ricketsias / C. R. Madeley.

by Madeley, Charles Richard | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Language: Spanish Publication details: Santiago, Chile : Oficina Regional de la FAO para América Latina y el Caribe, 1985Title translated: Guide to the collection and transport of virological specimens : including chlamydial and rickettsial specimens.Availability: Items available for loan: WHO HQ (1)Call number: WC 25 85MA.

Ecologie et éducation en milieu rural : manuel de pédagogie rurale.

by Food and Agriculture Organization of the United Nations.

Series: Etude FAO : forêts ; 121Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: QH 541.2' 95EC.

La préparation des viandes dans les pays sous-développés : abattage, conservation / par I. Mann.

by Mann, I | Food and Agriculture Organization of the United Nations.

Series: Collection FAO : progrès et mise en valeur, agriculture ; cahier no. 70Material type: Text Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1962Availability: Items available for loan: WHO HQ (1)Call number: WA 707 62MA.

Genetic sexing of the Mediterranean fruit fly : proceedings of the Final Research Co-ordination Meeting, held in Colymbari, Crete, 3-7 September 1988 / organized by the Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture.

by Research Co-ordination Meeting on Genetic Sexing of the Mediterranean Fruit Fly (1988: Colymbari, Crete) | Food and Agriculture Organization of the United Nations | International Atomic Energy Agency.

Series: Panel proceedings seriesMaterial type: Text Text; Format: print Publication details: Vienna : International Atomic Energy Agency, 1990Availability: Items available for loan: WHO HQ (1)Call number: QH 462.A1 90RE.

Food supply situation and crop prospects in Sub-Saharan Africa.

by Food and Agriculture Organization of the United Nations.

Series: Special report (Global Information and Early Warning System) ; 1Material type: Text Text; Format: print Publication details: [s.l.] : Food and Agriculture Organization, 1989Availability: Items available for loan: WHO HQ (1)Call number: WA 695 89FO.

Practical application of food irradiation in Asia and the Pacific : proceedings of a Seminar for Asia and the Pacific on the Practical Application of Food Irradiation, held in Shanghai, 7-11 April 1986 / jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations.

by International Atomic Energy Agency | Food and Agriculture Organization of the United Nations | Seminar for Asia and the Pacific on the Practical Application of Food Irradiation (1986 : Shanghai, China).

Material type: Text Text; Format: print Publication details: Vienna : International Atomic Energy Agency, 1988Availability: Items available for loan: WHO HQ (1)Call number: WA 710 88PR.

Tobacco : supply, demand and trade projections, 1995 and 2000.

by Food and Agriculture Organization of the United Nations.

Series: FAO economic and social development paper ; 86Material type: Text Text; Format: print Publication details: Rome : FAO, 1990Other title: Tabac : projection de l' offre, de la demande et du commerce pour 1995 et 2000 | Tabaco : proyecciones de la oferta, la demanda y el comercio hasta los a~nos 1995 y 2000.Availability: Items available for loan: WHO HQ (3)Call number: HB 9130 90TO, ...

Utilization of tropical foods : tropical seed-oils, compendium of technological and nutritional aspects of processing and utilization of tropical foods, both animal and plant, for purposes of training and field reference.

by Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 47/5Material type: Text Text; Format: print Publication details: Rome : Food and Agriculture Organization, 1989Other title: Utilisation des aliments tropicaux : graines oléagineuses tropicales | Utilizaci'on de alimentos tropicales : semillas oleaginosas tropicales.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 89UT-5, ...

Planning and evaluation of applied nutrition programmes / by Michael C. Latham.

by Latham, Michael C | Food and Agriculture Organization of the United Nations.

Series: FAO nutritional studies ; no. 26Material type: Text Text; Format: print Publication details: [s.l.] : Food and Agriculture Organization, 1972Other title: Planification et évaluation des programmes de nutrition appliquée.Availability: Items available for loan: WHO HQ (2)Call number: WA 525 72LA, ...

Le Sorgho et les mils dans la nutrition humaine.

by Food and Agriculture Organization of the United Nations.

Series: Collection FAO : alimentation et nutrition ; no. 27Material type: Text Text; Format: print Publication details: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 1995Other title: Sorghum and millets in human nutrition | Sorgo y el mijo en la nutrici'on humana.Availability: Items available for loan: WHO HQ (2)Call number: WB 431 95SO-2, ...

World agriculture : towards 2010, an FAO study / edited by Nikos Alexandratos.

by Alexandratos, Nikos | Food and Agriculture Organization of the United Nations.

Material type: Text Text; Format: print Publication details: Chichester : Wiley, 1995Availability: Items available for loan: WHO HQ (1)Call number: HD 9000.5' 95WO.

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