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Gestion des programmes d' alimentation des collectivités / Division d'alimentation et de la nutrition de la FAO.

by Food and Agriculture Organization of the United Nations.

Series: Etudes FAO alimentation et nutrition ; 23 rev. 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Other title: Gesti'on de programas de alimentaci'on de grupos | Food and nutrition in the management of group feeding programmes.Availability: Items available for loan: WHO HQ (1)Call number: WA 695 95GE.

Role of maternal nutritional health and care in the development and personality of children in Africa / E. O. Idusogie.

by Idusogie, E. O | Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa.

Series: Special paper (Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa) ; no. 9Material type: Text Text; Format: print Publication details: Accra, Ghana : Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa, 1974Availability: Items available for loan: WHO HQ (1)Call number: WA 310 74ID.

La Alimentaci'on y la nutrici'on en la gesti'on de programas de alimentaci'on de grupos / Servicio de Programas de Nutrici'on, Direcci'on de Pol'itica Alimentaria y Nutrici'on.

Series: Estudio FAO : alimentaci'on y nutrici'on ; 23, rev. 1Edition: Ed. rev.Material type: Text Text; Format: print Publication details: Roma : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 145 95AL.

Rôle de la santé et des soins nutritionnels maternels dans le développement et la personnalité des enfants en Afrique / E. O. Idusogie.

by Idusogie, E. O | Joint FAO/WHO/OAU Regional Food and Nutrition Commission for Africa.

Series: Publication technique (Commission régionale conjointe FAO/OMS/OUA pour l' alimentation et la nutrition en Afrique) ; no. 9Material type: Text Text; Format: print Publication details: Accra, Ghana : Commission régionale conjointe FAO/OMS/OUA pour l' alimentation et la nutrition en Afrique, 1974Availability: Items available for loan: WHO HQ (1)Call number: WA 310 74ID-1.

Human nutrition in tropical Africa : a textbook for health workers, with special reference to community health problems in East Africa / by M. C. Latham.

by Latham, Michael C | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition series ; no. 11, rev. 1Edition: 2nd ed.Material type: Text Text; Format: print Publication details: Rome : FAO, 1979Availability: Items available for loan: WHO HQ (1)Call number: QU 146 HA15 79LA.

Evaluation of nutrition interventions : an annotated bibliography and review of methodologies and results / by Ann Burgess.

by Burgess, Ann | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 24Edition: 2nd ed.Material type: Text Text; Format: print Publication details: Rome : FAO, 1982Availability: Items available for loan: WHO HQ (1)Call number: ZQU 145 82BU.

Women in food production, food handling and nutrition with special emphasis on Africa : a report of the Protein-Calorie Advisory Group (PAG of the United Nations System.

by Protein-Calorie Advisory Group of the United Nations System | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 8Material type: Text Text; Format: print Publication details: Rome : FAO, 1979Other title: Femmes et la production alimentaire, la manutention des aliments et la nutrition | Funci'on de la mujer en la producci'on y distribuci'on de alimentos y en la nutrici'on.Availability: Items available for loan: WHO HQ (3)Call number: WA 695 79PR, ...

Compendium of food additive specifications. Addendum 2 / Joint FAO/WHO Expert Committee on Food Additives, 41st Session, Geneva, 9-18 February 1993.

by Joint FAO/WHO Expert Committee on Food Additives. Session (41st : 1993: Geneva, Switzerland) | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 52, Add. 2Material type: Text Text; Format: print Publication details: Rome : FAO, 1993Availability: Items available for loan: WHO HQ (1)Call number: WA 712 92JO-3 ADD.2.

Pesticide residues in food : 1994, evaluations / sponsored jointly by FAO and WHO. Part 1., Residues.

by Joint FAO/WHO Meeting on Pesticide Residues (1994: Rome, Italy) | Food and Agriculture Organization of the United Nations | World Health Organization | FAO Panel of Experts on Pesticide Residues in Food and the Environment | WHO Expert Group on Pesticide Residues.

Series: FAO plant production and protection paper ; 131/1 | FAO plant production and protection paper ; 131/2Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (4)Call number: WA 240 95JO V1, ...

Report of the FAO/WHO Conference on Food Standards, Chemicals in Food, and Food Trade, Rome, 18-27 March 1991 = Rapport de la Conférence FAO/OMS sur les normes alimentaires, les substances chimiques dans les aliments et le commerce des denrées alimentaires, Rome, 18-27 mars 1991 = Informe de la Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Qu'imicas en los Alimentos y Comercio Alimentario, Roma, 18-27 de Marzo de 1991. Vol. 1, .

by FAO/WHO Conference on Food Standards Chemicals in Food, and Food Trade (1991: Rome, Italy) | Food and Agriculture Organization of the United Nations | World Health Organization | General Agreement on Tariffs and Trade (1947) | Joint FAO/WHO Food Standards Programme.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Other title: Rapport de la Conférence FAO/OMS sur les normes alimentaires, les substances chimiques dans les aliments et le commerce des denrées alimentaires, Rome, 18-27 mars 1991 | Informe de la Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Qu'imicas en los Alimentos y Comercio Alimentario, Roma, 18-27 de Marzo de 1991.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 91FA V1, ...

Report of the twenty-second session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, held at FAO headquarters, Rome, Italy, 5-9 November 1990.

by Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products. Session (22nd: 1990: Rome, Italy) | World Health Organization | Food and Agriculture Organization of the United Nations | Joint FAO/WHO Food Standards Programme.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 715 91JO.

Residues of some veterinary drugs in animals and foods / monographs prepared by the Thirty-Eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 22-31 January 1991.

by Joint FAO/WHO Expert Committee on Food Additives | Food and Agriculture Organization of the United Nations | World Health Organization.

Series: FAO food and nutrition paper ; 41/4Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 701 91JO-3.

Compendium of food additive specifications. Addendum 1 / Joint FAO/WHO Expert Committee on Food Additives, 39th Session, Rome, 3-12 February 1992.

by Joint FAO/WHO Expert Committee on Food Additives. Session (39th : 1992: Rome, Italy) | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 52, Add. 1Material type: Text Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (2)Call number: WA 712 92JO-3 ADD.1, ...

Promoting appropriate diets and healthy lifestyles : a theme paper prepared for the International Conference on Nutrition.

by Food and Agriculture Organization of the United Nations | World Health Organization | International Conference on Nutrition (1992 : Rome, Italy).

Series: Major issues for nutrition strategies ; theme paper no. 5Material type: Text Text; Format: print Publication details: Rome : FAO, 1992Availability: Items available for loan: WHO HQ (1)Call number: QU 145 92PR-1.

Addendum to the reports of the Twenty-sixth Session (11-18 April 1994) and the Twenty-fifth Session (24 April -1 May 1995) of the Codex Committee on Pesticide Residues : maximum residue limits and extraneous maximum residue limits for pesticides submitted to the Codex Alimentarius Commission at steps 8 and 5 and proposed deletion of Codex maximum residue limits.

by Joint FAO/WHO Codex Alimentarius Commission. Session (21st: 1995 : Rome, Italy) | World Health Organization | Food and Agriculture Organization of the United Nations | Joint FAO/WHO Food Standards Programme.

Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: XX(39532.2).

Protein quality evaluation : report of the Joint FAO/WHO Expert Consultation, Bethesda, Md., USA, 4-8 December 1989.

by Joint FAO/WHO Expert Consultation on Protein Quality Evaluation (1989: Bethesda, Maryland) | World Health Organization | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 51Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Other title: Evaluation de la qualité des protéines : rapport de la Consultation conjointe d' experts FAO/OMS | Evaluaci'on de la calidad de las prote'inas : informe de una consulta de expertos FAO/OMS.Availability: Items available for loan: WHO HQ (3)Call number: QU 55 91JO, ...

Nutrition education for the public : report of an FAO expert consultation, Rome, 18-22 September 1995.

by FAO Expert Consultation on Nutrition Education for the Public (1995: Rome, Italy) | Food and Agriculture Organization of the United Nations.

Series: FAO food and nutrition paper ; 59Material type: Text Text; Format: print Publication details: Rome : FAO, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 145 95FA.

Residues of some veterinary drugs in animals and foods / monographs prepared by the Thirty-Sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 5-14 February 1990.

by Joint FAO/WHO Expert Committee on Food Additives | Food and Agriculture Organization of the United Nations | World Health Organization.

Series: FAO food and nutrition paper ; 41/3Material type: Text Text; Format: print Publication details: Rome : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 701 91JO-4.

Informe del vigésimo segundo período de sesiones del Comité Mixto FAO/OMS de Expertos Gubernamentales sobre el Código de Principios Referentes a la Leche y los Productos Lácteos, Roma, 5-9 de noviembre de 1990.

by Comité Mixto FAO/OMS de Expertos Gubernamentales sobre el C'odigo de Prinicipios Referentes a la Leche y los Productos Lácteos . Sesión (22a: 1990: Roma) | World Health Organization | Food and Agriculture Organization of the United Nations | Joint FAO/WHO Food Standards Programme.

Material type: Text Text; Format: print Publication details: Roma : FAO, 1991Availability: Items available for loan: WHO HQ (1)Call number: WA 715 91CO.

Residues of some veterinary drugs in animals and foods : monographs prepared by the Fortieth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 9-18 June 1992.

by Joint FAO/WHO Expert Committee on Food Additives | Food and Agriculture Organization of the United Nations | World Health Organization.

Series: FAO food and nutrition paper ; 41/5Material type: Text Text; Format: print Publication details: Rome : FAO, 1993Availability: Items available for loan: WHO HQ (1)Call number: WA 701 93JO-2.

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