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1.
Nutrition : an integrated approach / [edited by] Ruth L. Pike, Myrtle L. Brown. by
Material type: Text Text; Format: print
Publication details: New York : Wiley, 1984
Availability: Items available for loan: WHO HQ (1)Call number: QU 145 84NU.

2.
Conocimientos actuales sobre nutrici'on / [Myrtle L. Brown, editora] by Series: Publicaci'on cient'ifica (Organizaci'on Panamericana de la Salud) ; no. 532
Edition: 6a ed.
Material type: Text Text; Format: print
Publication details: Washington, D.C. : Organizaci'on Panamericana de la Salud, 1991
Availability: Items available for loan: WHO HQ (1)Call number: QU 145 91CO.

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