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		Eating for health / Christopher Robbins. by Robbins, Christopher. Material type: Text; Format: print Publication details: London : Granada, 1985Availability: Items available for loan: WHO HQ (1)Call number: QT 235 85RO. Place hold Add to cart (remove)
		Vitamin and mineral requirements in human nutrition. by Joint FAO/WHO Expert Consultation on Human Vitamin and Mineral Requirements \| World Health Organization. Dept. of Nutrition for Health and Development. Edition: 2nd ed.Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (2)Call number: QU 145 2005JO, ... Not available: WHO HQ: Checked out (1). Place hold Add to cart (remove)
		Human energy requirements : a manual for planners and nutritionists / W. P. T. James and E. C. Schofield. by James, William Philip Trehearne \| Schofield, E. Claire \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print Publication details: Oxford : Oxford University Press, 1990Availability: Items available for loan: WHO HQ (2)Call number: QU 125 90JA, ... Place hold Add to cart (remove)
		No cover image available Nutrition in times of disaster : report of an international conference held at the World Health Organization headquarters, Geneva, September 27-30, 1988 / organized by the World Health Organization and the Office of the United Nations High Commissioner for Refugees. by World Health Organization \| Office of the United Nations High Commissioner for Refugees \| International Conference on Nutrition in Times of Disaster (1988 : Geneva, Switzerland). Material type: Text; Format: print Publication details: Washington, D.C. : United States Agency for International Development, 1989Title translated: La Nutrition en cas de catastrophe : compte rendu d' une conférence internationale organisée au siège de l' OMS, Genève, du 27 au 30 septembre 1988.Availability: Items available for loan: WHO HQ (2)Call number: WA 695 89NU, ... Place hold Add to cart (remove)
		No cover image available Food and nutrition needs in emergencies. by World Health Organization \| UNHCR \| UNICEF \| World Food Programme. Material type: Text; Format: print Publication details: Geneva : World Health Organization, 2004(?)Online access: Click here to access online Availability: Items available for loan: WHO HQ (1)Call number: QU 145 2004FO. Not available: WHO HQ: Withdrawn (1). Place hold Add to cart (remove)
		Nutrigenetics and nutrigenomics / volume editors, Artemis P. Simopoulos, José M. Ordovas. by Simopoulos, Artemis P \| Ordovas, J. M. Series: World review of nutrition and dietetics ; v. 93Material type: Text; Format: print Language: Publication details: Basel: S. Karger, 2004Availability: Items available for loan: WHO HQ (1)Call number: QZ 50 2004NU. Place hold Add to cart (remove)
		Risk evaluation of essential trace elements : essential versus toxic levels of intake : report of a Nordic project group / editor, A. Oskarsson ; authors, J. Alexander ... [et al.] ; referees, A. Aro, E. Hansen, T. Jóhannesson. by Oskarsson, Agneta \| Alexander, Jan. Series: NORD (Series) ; 1995:18.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Copenhagen : Stockholm : Nordic Council of Minsters ; The Nordic Council, 1995Availability: Items available for loan: WHO HQ (1)Call number: QU 130.5 95RI. Place hold Add to cart (remove)
		Mantenerse en forma para la vida : necesidades nutricionales de los adultos mayores. by World Health Organization \| World Health Organization/Tufts University Consultation on Nutritional Guidelines for the Elderly. Series: Publicación científica y técnica (Organización Panamericana de la Salud) ; no. 595.Material type: Text; Format: print Publication details: Washington, D.C. : Organización Panamericana de la Salud, 2004Title translated: Keep fit for life: meeting the nutritional needs of older persons.; En forme pour la vie : recommandations nutritionnelles pour les personnes âgées..Availability: Items available for loan: WHO HQ (2)Call number: WT 115 2002KE-2, ... Place hold Add to cart (remove)
		Nutrition and an active life : from knowledge to action / Wilma B. Freire, editor. by Freire, Wilma B \| Pan American Health Organization. Series: Scientific and technical publication (Pan American Health Organization) ; no. 612Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : Pan American Health Organization, 2005Online access: Click here to access online Availability: Items available for loan: WHO HQ (3)Call number: QU 145 2005NU, ... Place hold Add to cart (remove)
		Guidelines on food fortification with micronutrients / edited by Lindsay Allen ... [et al.]. by Allen, Lindsay H \| De Benoist, Bruno \| Dary, Omar \| Hurrell, Richard \| World Health Organization. Dept. of Nutrition for Health and Development. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 2006Title translated: Directives sur l'enrichissement des aliments en micronutriments /.Online access: Click here to access online \| Click here to access online Availability: Items available for loan: WHO HQ (5)Call number: QU 145 2006GU, ... Place hold Add to cart (remove)
		No cover image available Satisfaction du besoin alimentaire et développement agricole au Mali / par Jacqueline Mondot-Bernard. Vol. 3, Résultats d' enquêtes sur les activités des travailleurs et évaluation de la dépense énergétique. by Mondot-Bernard, Jacqueline \| Organisation for Economic Co-operation and Development. Series: Textes du Centre de développementMaterial type: Text; Format: print Publication details: Paris : Centre de développement de l' Organisation de coopération et de développement économiques, 1981Availability: Items available for loan: WHO HQ (1)Call number: WA 695 81MO V3. Place hold Add to cart (remove)

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